Consumption of Ultra-Processed Foods and Health Harm.

Nutrients

International Center for the Assessment of Nutritional Status and the Development of Dietary Intervention Strategies (ICANS-DIS), Department of Food, Environmental and Nutritional Sciences (DeFENS), University of Milan, 20133 Milan, Italy.

Published: June 2023

In recent decades, research has become increasingly interested in the relationship between diet and health [...].

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10346525PMC
http://dx.doi.org/10.3390/nu15132945DOI Listing

Publication Analysis

Top Keywords

consumption ultra-processed
4
ultra-processed foods
4
foods health
4
health harm
4
harm decades
4
decades increasingly
4
increasingly interested
4
interested relationship
4
relationship diet
4
diet health
4

Similar Publications

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!