A number of changes and social factors such as the expected population growth, the raising demand for animal proteins, food chain disruption due to the COVID-19 pandemic and conflicts are placing food security and sustainable diet at the very centre of the political agenda [...].
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| http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10346253 | PMC |
| http://dx.doi.org/10.3390/nu15132899 | DOI Listing |
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