Cottonseed Meal Protein Hydrolysate Improves the Growth Performance of Chinese Mitten Crab () by Promoting the Muscle Growth and Molting Performance.

Aquac Nutr

Key Laboratory of Aquatic Nutrition and Feed Science of Jiangsu Province, College of Animal Science and Technology, Nanjing Agricultural University, No. 1 Weigang Road, Nanjing 210095, Jiangsu, China.

Published: June 2023

AI Article Synopsis

  • The study explores how cottonseed meal protein hydrolysate (CPH) affects the growth and molting of Chinese mitten crabs when added to their diet.
  • Researchers found that adding CPH at 0.4% and higher improves survival rates, protein gain, and molting performance, with notable enhancements at 0.8% and 1.6%-3.2%.
  • The findings suggest that CPH can effectively stimulate growth and muscle development in crabs by influencing various biological processes related to digestion and hormone regulation.

Article Abstract

Growth retardation and prolonged marketing cycle have been noticed in the practical aquaculture of Chinese mitten crab () fed with artificial feed. Plant protein hydrolysates contain a large number of small peptides and free amino acids, which can improve the growth performance of aquatic animals. However, the potential mechanisms are still not well elucidated. In this research, the influences of cottonseed meal protein hydrolysate (CPH) on the growth, feed utilization, muscle growth, and molting performance were investigated in . A total of 240 crabs (mean body weight 37.32 ± 0.38 g) were individually randomly distributed to six diets supplemented with 0%, 0.2%, 0.4%, 0.8%, 1.6%, and 3.2% of CPH for 12 weeks. These findings indicated that the addition of CPH at 0.4% significantly increased the survival rate, body protein gain, apparent protein utilization, trypsin and pepsin activities, and the methyl farnesoate content. When the dose reached 0.8%, the weight growth ratio, meat yield, ecdysone concentration, and the transcription of the ecdysteroid receptor all significantly increased, while the transcriptions of both myostatin and molt-inhibiting hormone significantly decreased. When CPH was added at 1.6%-3.2%, the feed conversion ratio, body crude protein content, Na+/K+-ATPase activity, and the molting ratio were all significantly improved, while the opposite was true for the transcription of the transforming growth factor- type I receptor. The investigation results indicated that when added above 0.4%, CPH could stimulate the growth performance of and promote the muscle growth and molting performance.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10322550PMC
http://dx.doi.org/10.1155/2023/8347921DOI Listing

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