Polyvinyl chloride (PVC) pipes are widely used as drinking water distribution pipes in rural areas of China. However, whether phthalate acid esters (PAEs) released from PVC pipes will affect tap water quality is still unknown. The influence of released PAEs on the water quality was analysed in this study, especially after ClO disinfection. The results indicated that ClO disinfection could control the growth of total coliforms and heterotrophic bacteria (HPC). However, when the ClO residual decreased to below 0.10 mg/L, HPC and opportunistic pathogens, including Mycobacterium avium and Pseudomonas aeruginosa, increased significantly. In addition, after ClO disinfection, PAEs concentrations increased from 10.6-22.2 μg/L to 21.2-58.8 μg/L in different sampling cites. Linear discriminant analysis (LDA) effect size (LEfSe) and statistical analysis of metagenomic profiles (Stamp) showed that ClO disinfection induced the enrichment of Pseudomonas, Bradyrhizobium, and Mycobacterium and functions related to human diseases, such as pathogenic Escherichia coli infection, shigellosis, Staphylococcus aureus infection, and Vibrio cholerae infection. The released PAEs not only promoted the growth of these ClO-resistant bacterial genera but also enhanced their functions related to human diseases. Moreover, these PAEs also induced the enrichment of other bacterial genera, such as Blastomonas, Dechloromonas, and Kocuria, and their functions, such as chronic myeloid leukaemia, African trypanosomiasis, leishmaniasis, hepatitis C and human T-cell leukaemia virus 1 infection. The released PAEs enhanced the microbial risk of the drinking water. These results are meaningful for guaranteeing water quality in rural areas of China.
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http://dx.doi.org/10.1016/j.scitotenv.2023.165282 | DOI Listing |
J Microorg Control
January 2025
Research and Development Center, Taiko Pharmaceutical Co., Ltd.
Chlorine dioxide (ClO) is a powerful disinfectant widely regarded as a safe and effective hygienic agent in pharmaceutical plants and other manufacturing facilities that require sterility. However, the efficacy of low concentrations of ClO gas on sterilizing spore-forming bacteria remains uncertain. In this study, we investigated the optimal conditions for disinfection of spore-forming bacteria with low concentrations of ClO gas using biological indicators.
View Article and Find Full Text PDFFood Res Int
January 2025
Department of Food Safety and Regulatory Science, Advanced Food Safety Research Group, Chung-Ang University, Anseong-si, Gyeonggi-do 17546, Republic of Korea. Electronic address:
Rotavirus (RV) causes severe gastroenteritis in infants and young children worldwide. Fresh produce has been reported as a source of RV infection during production and harvesting, leading to foodborne illness. Cases of contamination from contact surfaces have also been reported.
View Article and Find Full Text PDFSci Total Environ
January 2025
Department of Environmental Engineering, Faculty of Engineering, Khon Kaen University, Khon Kaen 40002, Thailand; Research Center for Environmental and Hazardous Substance Management, Khon Kaen University, Khon Kaen 40002, Thailand. Electronic address:
Chlorine (Cl) and chlorine dioxide (ClO) are commonly used to disinfect water but unfavorable interactions with dissolved organic matter (DOM) result in the formation of disinfection byproducts (DBPs). This study investigated the formation of organic DBPs arising from Cl and ClO disinfections under different contact times in two surface waters in Thailand and Suwannee River natural organic matter with/without bromide using unknown screening analysis with Orbitrap mass spectrometry. Many CHOCl-DBPs and CHOBr-DBPs intermediates were rapidly formed during the initial period of contact (5-30 min).
View Article and Find Full Text PDFEnviron Sci Technol
December 2024
State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing 210023, China.
Chlorine dioxide (ClO) is a promising alternative disinfectant/oxidant to free chlorine in drinking water treatment, while it reacts with natural organic matter (NOM) to form free chlorine, chlorite ions (ClO), and chlorate ions (ClO) as byproducts. Predicting the ClO consumption and the formation of these byproducts using a kinetic model helps to balance the trade-off between disinfection/oxidation efficiency and byproduct formation. This study establishes a summative equation to describe the reaction between ClO and ClO-reactive moieties in the NOM (CRNOM).
View Article and Find Full Text PDFJ Occup Environ Hyg
December 2024
Department of Pharmacy, Cancer Institute Hospital, Japanese Foundation for Cancer Research, Tokyo, Japan.
Hypochlorous acid (HClO), one of the major reactive oxygen species, is obtained by electrolyzing a sodium chloride solution. HClO is a safe and effective disinfectant and decomposing agent widely used as an alternative to sodium hypochlorite (NaClO). In this study, the authors aimed to evaluate the safety and efficiency of HClO generated by electrolyzing sodium chloride as a decontaminant.
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