Microalgae are widely recognized as a promising bioresource for producing renewable fuels and chemicals. Microalgal biorefinery has tremendous potential for incorporation into circular bioeconomy, including sustainability, cascading use, and waste reduction. In this study, genetic engineering was used to enhance the growth, lipid and lutein productivity of Chlamydomonas reinhardtii including strains of CC400, PY9, pCHS, and PG. Notably, CRISPRi mediated on phosphoenolpyruvate carboxylase (PEPC1) gene to down-regulate the branch pathway from glycolysis to partitioning more carbon flux to lipid was explored under meso-thermophilic condition. The best chassis PGi, which has overexpressed chaperone GroELS and applied CRISPRi resulting in the highest biomass of 2.56 g/L and also boosted the lipids and lutein with 893 and 23.5 mg/L, respectively at 35°C. Finally, all strains with CRISPRi exhibited higher transcriptional levels of the crucial genes from photosynthesis, starch, lipid and lutein metabolism, thus reaching a CO assimilation of 1.087 g-CO/g-DCW in mixotrophic condition.
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http://dx.doi.org/10.1016/j.biortech.2023.129340 | DOI Listing |
Microorganisms
November 2024
National Marine Biodiversity Institute of Korea, Seocheon 33662, Republic of Korea.
, a halophilic unicellular chlorophyte, produces bioactive compounds and biofuels applicable to various industries. Despite its industrial significance, comprehensive studies on the morphological, physiological, and biochemical characteristics of the genus remain challenging. In this study, we characterized an axenically isolated green alga from a salt pond in Taean, Republic of Korea, and assessed its industrially relevant traits.
View Article and Find Full Text PDFEnviron Sci Pollut Res Int
January 2025
Department of Biotechnology, Motilal Nehru National Institute of Technology Allahabad, Prayagraj, 211004, Uttar Pradesh, India.
The aim of the current investigation is to explore the novel application of pumpkin, papaya, and orange peels as growth substrates for microalgae cultivation, with the overarching goal of advancing a sustainable "Agro to Agro" biorefinery paradigm. The research evaluates the integration of waste management practices into microalgal production, optimizing growth parameters to maximize output. Optimal concentrations of 2.
View Article and Find Full Text PDFFood Chem
March 2025
Human Nutrition Program, The Ohio State University, Columbus, OH 43210, United States; Foods for Health Discovery Theme, The Ohio State University, Columbus, OH 43210, United States. Electronic address:
Previous results have been mixed as to whether the emulsifying agent lecithin increases carotenoid bioaccessibility and Caco-2 cellular uptake. The dose-response effect of lecithin (0-5 mg) on carotenoid bioaccessibility and Caco-2 cellular uptake was investigated in vitro using a mixture of β-carotene, lycopene, lutein, zeaxanthin and astaxanthin. Resulting micelles were incubated with Caco-2 cells for 4 h.
View Article and Find Full Text PDFFood Res Int
December 2024
Department of Food and Nutrition, School of Food Engineering, University of Campinas (UNICAMP), Campinas 13083-862, Brazil. Electronic address:
Chronic non-communicable diseases (NCD), such as cardiovascular diseases, diabetes, and cancer, dominate global mortality, besides compromising the quality of life. Unhealthy habits like sedentary lifestyles and poor diets escalate NCD risks. Conversely, the consumption of phenolic compounds and carotenoids has shown promise in reducing NCD risks.
View Article and Find Full Text PDFInt J Nanomedicine
November 2024
Department of Pharmacology, Harbin Medical University, Heilongjiang, 163319, People's Republic of China.
Purpose: Myocardial ischemia-reperfusion injury (MI/RI) is associated with increased oxidative damage and mitochondrial dysfunction, resulting in an elevated risk of mortality. MI/RI may be alleviated by protecting cardiomyocytes from oxidative stress. Lutein, which belongs to a class of carotenoids, has proven to be effective in cardiovascular disease treatment due to its remarkable antioxidant properties, but its application is limited due to its poor stability and low bioavailability in vivo.
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