Bacterial spot caused by is a major disease of pepper ( L.) in warm and humid production environments. Use of genetically resistant cultivars is an effective approach to manage bacterial spot. Two recessive resistance genes, and , confer non-race-specific resistance against bacterial spot. The objective of our study was to map these two loci in the pepper genome. We used a genotyping-by-sequencing approach to initially map the position of the two resistances. Segregating populations for and were developed by crossing susceptible Early CalWonder (ECW) with near-isogenic lines ECW50R ( introgression) or ECW60R ( introgression). Following fine-mapping, was delimited to a ~535 Kbp interval on chromosome 3, and to a ~666 Kbp interval in chromosome 6. We identified 14 and 8 candidate resistance genes for and , respectively, based on predicted protein coding polymorphisms between ECW and the corresponding resistant parent. This research enhances marker-assisted selection of and in breeding programs and is a crucial step towards elucidating the molecular mechanisms underlying the resistances.
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http://dx.doi.org/10.3389/fpls.2023.1061803 | DOI Listing |
Data Brief
February 2025
Department of Computer Science and Engineering, East West University, Aftabnagar, Dhaka, Bangladesh.
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View Article and Find Full Text PDFJ Food Sci
January 2025
Department of Nutrition and Food Science, University of Maryland, College Park, Maryland, USA.
We evaluated the antimicrobial performance of sodium hypochlorite (NaOCl) and peracetic acid (PAA) during washing of baby spinach in water of varying levels of organic load, as measured by its chemical oxygen demand (COD). Escherichia coli TVS353 was spot inoculated onto one unwashed leaf. Sanitizers were added into water with preadjusted COD (300 or 2500 ppm) to achieve concentrations from 20 to 80 ppm.
View Article and Find Full Text PDFJ Environ Manage
January 2025
School of Resources and Environment, Northeast Agricultural University, Harbin, 150030, PR China. Electronic address:
Crop diseases significantly threaten global food security, driving the need for innovative control strategies. This study explored using ZnO-TiO@MSC, a novel nanomaterial synthesized using a corn stover template, to enhance disease resistance in tomato plants. In vitro assays demonstrated potent antimicrobial activity of ZnO-TiO@MSC against the pathogen Pseudomonas syringae pv.
View Article and Find Full Text PDFMicrobiol Res
January 2025
International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM of Bari), Via Ceglie 9, Valenzano, Bari 70010, Italy; National Research Council of Italy (CNR), Institute for Sustainable Plant Protection (IPSP), Piazzale Enrico Fermi, 1, Portici, Naples 80055, Italy. Electronic address:
Xylella fastidiosa subsp. pauca (Xfp) currently presents a serious threat to agriculture in Europe and in the Mediterranean, following its discovery in several countries. Addressing this bacterial plant disease with traditional agricultural practices and management strategies has proven inadequate, highlighting the urgent need for effective and environmentally safe antibacterial solutions.
View Article and Find Full Text PDFEnviron Pollut
January 2025
Key Laboratory of Marine Chemistry Theory and Technology, Ministry of Education, Ocean University of China, Qingdao, 266100, PR China; College of Chemistry and Chemical Engineering, Ocean University of China, Qingdao, 266100, PR China. Electronic address:
Antibiotic resistance genes (ARGs) have escalated to levels of concern worldwide as emerging environmental pollutants. Increasing evidence suggests that non-antibiotic antimicrobial substances expedite the spread of ARGs. However, the drivers and mechanisms involved in the generation and spread of ARGs in the atmosphere remain inadequately elucidated.
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