Severity: Warning
Message: file_get_contents(https://...@pubfacts.com&api_key=b8daa3ad693db53b1410957c26c9a51b4908&a=1): Failed to open stream: HTTP request failed! HTTP/1.1 429 Too Many Requests
Filename: helpers/my_audit_helper.php
Line Number: 176
Backtrace:
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 176
Function: file_get_contents
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 250
Function: simplexml_load_file_from_url
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 3122
Function: getPubMedXML
File: /var/www/html/application/controllers/Detail.php
Line: 575
Function: pubMedSearch_Global
File: /var/www/html/application/controllers/Detail.php
Line: 489
Function: pubMedGetRelatedKeyword
File: /var/www/html/index.php
Line: 316
Function: require_once
In this study, a high-performance carrageenan/ZnO/chitosan composite film (F) was fabricated by the solution/dispersion casting method and layer-by-layer method. The first layer was nano-ZnO dispersed in carrageenan solution, and the second layer was chitosan dissolved in acetic acid. The morphology, chemical structure, surface wettability, barrier properties, mechanical properties, optical properties, and antibacterial activity of F were evaluated compared with a carrageenan film (F) and carrageenan/ZnO composite film (F). This study revealed that the Zn element in F existed in the form of Zn in F. There existed electrostatic interaction and hydrogen bonding between CA and CS. As a result, the mechanical strength and transparency of F were enhanced and the water vapor transmittance of F was decreased compared with that of F. Furthermore, the addition of ZnO and CS greatly enhanced the antibacterial activity of and also had a certain inhibitory effect on . F is expected to be a potential candidate material for food packaging, wound dressings, and various surface antimicrobial coatings.
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Source |
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http://dx.doi.org/10.1021/acs.langmuir.3c00791 | DOI Listing |
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