Small reservoirs in the Yangtze River are large in quantity and widely distributed, which have important ecological and economic benefits. It is of great significance to explore the response law of small reservoir water quality to environmental variables for improving reservoir water quality. Based on the measured water quality data of 36 small reservoirs in the upper reaches of the Yangtze River, combined with the measured water quality data, using correlation analysis, redundancy analysis, and other research methods, we divided the environmental variables into three categories:landscape configuration index, landscape composition index, and reservoir characteristic index, and explored their impact on the change in water quality index. The research results showed that:① farms were the main source of NO-N, TN, and TP, and residential land was the main source of TP. Paddy, forest land, and wasteland had positive effects on the retention and purification of N and P in reservoirs. ② The LPI of farms was significantly positively correlated with the concentrations of TN and NO-N in the reservoir, and the paddy and forest were significantly negatively correlated with the concentrations of NO-N and TN in the reservoir. The PD of farms was positively correlated with TP. The LPI was negatively correlated with TP content. ③ The correlation between average reservoir depth and reservoir water quality was the strongest. Reservoir capacity, reservoir average depth, and reservoir LSI had significant positive effects on water quality improvement. ④ Among the environmental variables of the reservoir, landscape configuration index had the highest explanatory rate (24%), followed by that of the reservoir characteristics index (11%) and landscape composition index (9%). Watershed factors were the key factors (55%), and internal factors (19%) also had a significant influence on reservoir water quality. The research results can provide a theoretical basis for controlling water quality degradation of small reservoirs by managing and optimizing the landscape characteristics of reservoirs.
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.13227/j.hjkx.202204228 | DOI Listing |
Heliyon
January 2025
Department of Environmental Sciences, Southern Illinois University Edwardsville, 44 Circle Drive SW 2145, PO Box 1099, Edwardsville, IL, USA, 62026.
The designated uses of lakes connect individuals to the natural environment, but some can expose recreational users to pathogens associated with fecal contamination that cause waterborne illnesses. Routine monitoring of fecal indicators in surface waters helps identify and track sources of fecal contamination to protect public health. We examined fecal indicators ( and enterococci) and factors influencing recreational freshwater quality.
View Article and Find Full Text PDFJ Dent Sci
December 2024
Division of Molecular and Regenerative Prosthodontics, Tohoku University Graduate School of Dentistry, Sendai, Japan.
Background/purpose: Daily flushing of dental unit waterlines is important for infection control. However, the effect of flushing on water quality management in portable dental units (PDUs) for mobile dental treatments remains unclear. In this study, we aimed to investigate the factors affecting the effectiveness of PDU flushing.
View Article and Find Full Text PDFJ Environ Qual
January 2025
Department of Environmental Studies and Sciences, The University of Winnipeg, Winnipeg, Manitoba, Canada.
Phosphorus (P) loss from soils can contribute significantly toward P enrichment in water bodies, impairing water quality. Application of soil amendments is a viable strategy to decrease soluble P in surface soils. Since soluble P is reduced through different mechanisms that are amendment-specific, blended amendments could be a better approach than single amendment applications; however, very little information is available on blended amendment effects in reducing P loss from soils.
View Article and Find Full Text PDFJ Sci Food Agric
January 2025
Department of Animal, Veterinary and Food Sciences, University of Idaho, Moscow, ID, USA.
Background: Determining the optimum water absorption capacity of gluten-free flours for an improved breadmaking process has been a challenge because there is no standard method. In the present study, large amplitude oscillatory shear (LAOS) tests were performed to explore the impact of different levels of added water on non-linear viscoelastic response of soy flour dough in comparison to wheat flour dough at a consistency of 500 BU.
Results: Among the LAOS parameters, large strain modulus (G') and large strain rate viscosity (η') were found to better probe the impact of added water amount on non-linear viscoelastic properties of soy flour dough.
Small
January 2025
Institute of Environmental Research at Greater Bay, Key Laboratory for Water Quality and Conservation of the Pearl River Delta, Ministry of Education, Guangzhou University, Guangzhou, 510006, P. R. China.
Developing efficient, multifunctional electrodes for energy storage and conversion devices is crucial. Herein, lattice strains are reported in the β-phase polymorph of CoMoO within CoMoO@CoO heterostructure via phosphorus doping (P-CoMoO@CoO) and used as a high-performance trifunctional electrode for supercapacitors (SCs), hydrogen evolution reaction (HER), and oxygen evolution reaction (OER) in alkaline electrolytes. A tensile strain of +2.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!