Design of a sustainable light-up flavonol probe for dual-ratiometric fluorescent sensing and visual differentiating ammonia and hydrazine.

Food Chem

Department of Clinical Pharmacology, Xiangya Hospital, Hunan Key Laboratory of Pharmacogenetics, Central South University, Changsha 410078, Hunan, China. Electronic address:

Published: September 2023

Ammonia (NH) and hydrazine (NH) present potential risks to human health, food and environmental safety. A sustainable flavonol-based probe, quercetin pentaacetate (QPA, weak blue emission 417 nm), was fabricated for dual-ratiometric fluorescent sensing and visual differentiating NH and NH. Excited state intramolecular proton transfer-on products with green (487 nm) and yellow (543 nm) emissions occurred as meeting with NH and NH, respectively, for their different nucleophilicities. Such a promising response offered a great opportunity of QPA to discriminatively detect NH and NH with large Stokes shifts (>122 nm), high sensitivity (limit of detection: 35.4 μM and 0.70 ppm for NH solution and gas; 0.26 μM for NH solution), excellent accuracy (spiked recoveries from 98.6 % to 105 %), and superior selectivity. Importantly, QPA was utilized for monitoring NH vapor in fish spoilage procedures and detecting NH in water samples for food and environmental safety evaluation.

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Source
http://dx.doi.org/10.1016/j.foodchem.2023.136216DOI Listing

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