Six aerobic or facultative anaerobic, motile, Gram-stain-positive, catalase-positive and oxidase-negative strains (zg-Y453, zg-Y324, zg-Y462, zg-Y411, zg-Y809 and zg-Y786) were isolated from different faecal samples of from the Qinghai-Tibet Plateau. Pale yellow, round, raised and moist colonies appeared 48 h after incubation at 28 °C on brain-heart infusion plates supplemented with 5 % defibrinated sheep blood. According to the 16S rRNA gene sequence alignment, two strain pairs (zg-Y453/zg-Y324 and zg-Y462/zg-Y411) shared the highest similarities to (99.5 and 99.2 %), and the other one (zg-Y809/zg-Y786) to (99.5 %). Results of phylogenetic analysis based on the 16S rRNA gene and genome sequences showed that these six strains represented three separate species within the genus . The average nucleotide identity and digital DNA-DNA hybridization values between the three novel type strains (zg-Y453/zg-Y462/zg-Y809) and other known species in this genus were all below respective thresholds (70.2-81.5/19.6-24.2 %, 70.6-81.8/19.8-25.0 %, and 70.4-88.2/19.9-35.3 %). Although phylogenetically related, there were obvious chemotaxonomic and phenotypic differences: strain pair zg-Y462/zg-Y411 had C as the only major fatty acid; the three novel species had different dominant quinones, MK-8(H) in strains zg-Y462/zg-Y809 (74.8/81.1 %) and MK-8(H)/MK-9(H) (43.1/53.0 %) in zg-Y453; similarly, the ability to reduce nitrate in strains zg-Y453 and zg-Y462 could differentiate them from zg-Y809. All strains had diphosphatidylglycerol, phosphatidylglycerol and phosphatidylinositol, but differed slightly in the types of unidentified glycolipids, phospholipids and lipids. Based on the results of these polyphasic taxonomic analyses, three novel species within the genus are proposed, namely sp. nov. (type strain, zg-Y453=GDMCC 1.2809=JCM 35173), sp. nov. (type strain, zg-Y462=GDMCC 1.2880=JCM 35170) and sp. nov. (type strain, zg-Y809=GDMCC 1.2808=JCM 35168).
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.1099/ijsem.0.005742 | DOI Listing |
J Fish Dis
December 2024
Department of Fish Health and Biosecurity, Norwegian Veterinary Institute, Oslo, Norway.
Atlantic cod farming experiences renewed growth in Norway, and increased awareness is essential to address emerging diseases in this species. There are few reports on gill diseases in cod, and to date, no viral gill infections of cod have been documented. In this study, we collected samples from three sequential time points in summer 2023 from farmed cod suffering from cardiorespiratory disease.
View Article and Find Full Text PDFFront Microbiol
December 2024
Department of Laboratory Sciences, The People's Hospital of Yuhuan, Yuhuan, China.
Background: The mechanisms underlying the resistance of the genus to aminoglycosides are complex, which poses a challenge for the efficient treatment of infectious diseases caused by these pathogens. To help clinicians treat infections more effectively, a more comprehensive understanding of antibiotic resistance mechanisms is urgently needed.
Methods: Plates were streaked to isolate bacteria from the intestinal contents of fish.
Front Microbiol
December 2024
National Key Laboratory of Intelligent Tracking and Forecasting for Infectious Disease, National Institute for Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention, Beijing, China.
Background: strains are important opportunistic pathogens with great potential applications in industry and agriculture. Their significant genetic and phenotypic diversity has led to several changes in their taxonomic localization and was prone to inaccurate species classification based on traditional identification methods.
Methods: All 2,615 genomes of the genus were obtained from the NCBI genome database.
PeerJ
December 2024
College of Science and Engineering, Flinders University of South Australia, Adelaide, Australia.
Well-preserved specimens of a new species of arthrodiran placoderm, sp. nov. (Middle Devonian of Victoria, Australia), reveals previously unknown information on the dermal skeleton, body-shape and dentition of the wide-spread genus .
View Article and Find Full Text PDFFront Mol Biosci
December 2024
Department of Microbiology, Immunology, and Molecular Genetics, University of Kentucky, Lexington, KY, United States.
Oleate hydratase (OhyA), a flavoenzyme that catalyzes the hydration of unsaturated fatty acids, has been identified in various Bacillales organisms, including those in the , , , and genera. In this study, we combine structural biology with molecular and phylogenetic analyses to investigate the evolutionary dynamics of the OhyA protein family within the Bacillales order. Our evolutionary analysis reveals two distinct OhyA clades (clade I and clade II) within Bacillales that, while sharing catalytic function, exhibit significant genomic and structural differences.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!