The reciprocal changes in dominant species with complete metabolic functions explain the decoupling phenomenon of microbial taxonomic and functional composition in a grassland.

Front Microbiol

Ministry of Education Key Laboratory of Ecology and Resource Use on the Mongolian Plateau and Inner Mongolia Key Laboratory of Grassland Ecology, School of Ecology and Environment, Inner Mongolia University, Hohhot, China.

Published: March 2023

AI Article Synopsis

  • The study reveals that changes in microbial taxonomic composition do not necessarily lead to changes in functional composition within specific functional groups.
  • Researchers found that two dominant microbial species in a steppe grassland maintained consistent metabolic functions despite environmental changes like grazing and phosphorus addition.
  • The findings suggest that the identity of key species significantly influences metabolic functions more than overall species diversity, emphasizing the importance of monitoring dominant microorganisms for ecosystem function predictions.

Article Abstract

The decoupling of microbial functional and taxonomic components refers to the phenomenon that a drastic change in microbial taxonomic composition leads to no or only a gentle change in functional composition. Although many studies have identified this phenomenon, the mechanisms underlying it are still unclear. Here we demonstrate, using metagenomics data from a steppe grassland soil under different grazing and phosphorus addition treatments, that there is no "decoupling" in the variation of taxonomic and metabolic functional composition of the microbial community within functional groups at species level. In contrast, the high consistency and complementarity between the abundance and functional gene diversity of two dominant species made metabolic functions unaffected by grazing and phosphorus addition. This complementarity between the two dominant species shapes a bistability pattern that differs from functional redundancy in that only two species cannot form observable redundancy in a large microbial community. In other words, the "monopoly" of metabolic functions by the two most abundant species leads to the disappearance of functional redundancy. Our findings imply that for soil microbial communities, the impact of species identity on metabolic functions is much greater than that of species diversity, and it is more important to monitor the dynamics of key dominant microorganisms for accurately predicting the changes in the metabolic functions of the ecosystems.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10060659PMC
http://dx.doi.org/10.3389/fmicb.2023.1113157DOI Listing

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