The root meristem growth factor positively regulates Chinese cabbage to infection of clubroot disease caused by .

Hortic Res

Liaoning Key Laboratory of Genetics and Breeding for Cruciferous Vegetable Crops, College of Horticulture, Shenyang Agricultural University, Shenyang, Liaoning 110866, China.

Published: March 2023

Chinese cabbage has a high annual demand in China. However, clubroot disease caused by the infection of seriously affects its yield. Transcriptome analysis identified a root meristem growth factor 6 () as significantly up-regulated in Chinese cabbage roots infected with . Quantitative reverse-transcription polymerase chain reaction and hybridization analysis showed higher expression in susceptible materials than in resistant materials. After infection, expression was significantly up-regulated, especially in susceptible materials. Gene function analysis showed that the roots of mutant grew faster than the wild-type, and delayed the infection progress of . A Protein, nuclear transcription factor Y subunit C (BrNF-YC), was screened from yeast two-hybrid library of Chinese cabbage induced by , and verified to interact with BrRGF6 by yeast two-hybrid co-transfer. Yeast one-hybrid and β-Glucuronidase activity analysis showed that BrNF-YC could directly bind to and strongly activate the promoter of . Transgenic verification showed that or silenced Chinese cabbage significantly decreased the expression of , accelerated root development, and reduced incidence of clubroot disease. However, after overexpression of or , the phenotype showed a reverse trend. Therefore, silencing accelerated root growth and enhanced resistance to clubroot disease, which was regulated by BrNF-YC.

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10018783PMC
http://dx.doi.org/10.1093/hr/uhac292DOI Listing

Publication Analysis

Top Keywords

chinese cabbage
20
clubroot disease
16
root meristem
8
meristem growth
8
growth factor
8
disease caused
8
susceptible materials
8
yeast two-hybrid
8
accelerated root
8
chinese
5

Similar Publications

Generation of novel bpm6 and dmr6 mutants with broad-spectrum resistance using a modified CRISPR/Cas9 system in Brassica oleracea.

J Integr Plant Biol

January 2025

State Key Laboratory of Vegetable Biobreeding, Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing, 100081, China.

Using an optimized CRISPR/Cas9 system to knock out the BTB-POZ and MATH domain gene BoBPM6 and the DOWNY MILDEW RESISTANCE 6 gene in Brassica oleracea resulted in new lines with broad-spectrum disease resistance.

View Article and Find Full Text PDF

Screening for broad-spectrum resistance to Turnip mosaic virus.

Breed Sci

September 2024

Graduate School of Agricultural Science, Tohoku University, 468-1 Aramaki Aza Aoba, Aobaku, Sendai, Miyagi 980-8572, Japan.

Turnip mosaic virus (TuMV) poses a major threat to crops like Chinese cabbage, causing significant economic losses. A viable and effective strategy to manage such diseases is by improvement of genetic-based viral resistance. To achieve this, it is important to have detailed and wide-ranging genetic resources, necessitating genetic exploration.

View Article and Find Full Text PDF

Rapid introgression of the clubroot resistance gene into cabbage skeleton inbred lines through marker assisted selection.

Mol Breed

February 2025

Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing, 100081 China.

Unlabelled: Clubroot, caused by , is a globally pervasive soil-borne disease that poses a significant challenge primarily in cruciferous crops. However, the scarcity of resistant materials and the intricate genetic mechanisms within cabbage present major obstacles to clubroot resistance (CR) breeding. In our previous research, we developed an Ogura CMS cabbage variety, "17CR3", which harbors the gene, crucial for CR.

View Article and Find Full Text PDF

Background: Oral frailty in older adults can affect their eating efficiency, prolonging meal times, which can compromise food flavour.

Objective: This study explored the association between cooking methods and chewing-to-swallowing time on the basis of different oral functions in older adults.

Methods: This cross-sectional study involved 65 community-dwelling individuals aged ≥ 65 years.

View Article and Find Full Text PDF

The trichomes of mustard leaves have significance due to their ability to combat unfavorable external conditions and enhance disease resistance. It was demonstrated that the MYB-bHLH-WD40 (MBW) ternary complex consists of MYB, basic Helix-Loop-Helix (bHLH), and WD40-repeat (WD40) family proteins and plays a key role in regulating trichome formation and density. The bHLH gene family, particularly the Myelocytomatosis (MYC) proteins that possess the structural bHLH domain (termed bHLH-MYC), are crucial to the formation and development of leaf trichomes in plants.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!