Women-headed households (WHHs) have limited access to agricultural inputs and extension services relative to male-headed households (MHHs) which may lead to yield gaps, poorer livelihoods and greater food insecurity. Since lower fertilizer use by WHHs will restrict crop yield, we examined how limited access to fertilizer inputs and extension services was reflected in nutrient use gaps relative to Government recommendations. A total of 80 WHHs were randomly selected for interview from four Agro-ecological Zones (AEZs) covering five representative districts of Bangladesh to assess, for the first time, nutrient use gaps of WHHs under five rice-based cropping patterns. Data collected from 576 MHHs (reported elsewhere) was also utilized to examine nutrient use gaps, crop yields and farm income between MHHs and WHHs. The nutrient use rates were compared with the government Fertilizer Recommendation Guides (FRG): FRG-2012 and FRG-2018. The WHHs underuse N, P, K, S and Zn under fully rice-based cropping patterns, while MHHs overuse those nutrients, but WHH tend to overuse N, P, and K for patterns with potato and watermelon crops. WHHs seem to prioritize high-value crops for fertilizer use, but even yield was 14%, 11%, 17% and 15% lower for irrigated rice, maize, potato and watermelon, respectively compared to smallholder MHHs under diverse rice-based cropping patterns. Overall, WHHs had 10% and 14% lower farm incomes than MHHs under fully rice-based and high-value cropping patterns, respectively. Financial losses for both WHHs and the government due to overuse of NPK on high-value potato crops were estimated at around 63 and 115 USD ha, respectively. However, the socio-demographic information suggested that effective extension services targeted to WHH, easing of social restrictions on their mobility, access of WHHs to fertilizers at Govt. fixed price and improved financial capability through better credit access could bring WHHs towards balanced fertilizer use practices in the EGP.
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http://dx.doi.org/10.1016/j.heliyon.2023.e14139 | DOI Listing |
Physiol Plant
January 2025
Department of Plant and Agroecosystem Sciences, University of Wisconsin-Madison, Madison, WI.
Ca is a key nutrient for fruit quality due to its role in bonding with pectin in the cell wall, providing strength through cell-to-cell adhesion, thus increasing fruit firmness and extending post-harvest life. However, Ca accumulation is mostly limited to the initial stages of fruit development due to anatomical and physiological changes that occur as fruits develop. The objective of this study was to evaluate fruit transpiration, cuticle thickness, and pedicel vessel changes during cranberry fruit development and the effect these parameters might have on Ca translocation.
View Article and Find Full Text PDFBMC Plant Biol
January 2025
Key Laboratory of Biology and Genetic Improvement of Oil Crops of the Ministry of Agriculture, Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Wuhan, 430062, China.
Background: Perilla frutescens (L.) Britt. (Lamiaceae) leaves are essential culinary and medicinal herbs, native to East Asian countries.
View Article and Find Full Text PDFSci Rep
January 2025
Department of Economics, Kardan University, Kabul, Afghanistan.
The Internet of Things (IoT) has recently attracted substantial interest because of its diverse applications. In the agriculture sector, automated methods for detecting plant diseases offer numerous advantages over traditional methods. In the current study, a new model is developed to categorize plant diseases within an IoT network.
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January 2025
Institute of Crop Science and Resource Conservation, University of Bonn, Katzenburgweg 5, D-53115, Bonn, Germany.
Climate change significantly challenges smallholder mixed crop-livestock (MCL) systems in sub-Saharan Africa (SSA), affecting food and feed production. This study enhances the SIMPLACE modeling framework by incorporating crop-vegetation-livestock models, which contribute to the development of sustainable agricultural practices in response to climate change. Applying such a framework in a domain in West Africa (786,500 km) allowed us to estimate the changes in crop (Maize, Millet, and Sorghum) yield, grass biomass, livestock numbers, and greenhouse gas emission in response to future climate scenarios.
View Article and Find Full Text PDFAm J Clin Nutr
January 2025
Centre for Global Child Health, Hospital for Sick Children, Toronto, Canada; Centre for Excellence in Women and Child Health, Aga Khan University, Karachi, Pakistan; Institute for Global Health and Development, Aga Khan University, Karachi, Pakistan. Electronic address:
Background: The impact of direct and indirect drivers on linear growth and wasting in young children is of public health interest. While the contributions of poverty, maternal education, empowerment and birth weight to early childhood growth are well recognized, the contribution of environmental factors like heat, precipitation, agriculture outputs and food security in comparable datasets is less well established.
Objectives: To investigate the association of length-for-age z-score (LAZ) and weight-for-length z-score (WLZ) with various indicators among children under 2 years of age in Pakistan using representative household level nutrition surveys and ecological datasets.
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