Carotenoids were synthesized in the plant cells involved in photosynthesis and photo-protection. In humans, carotenoids are essential as dietary antioxidants and vitamin A precursors. crops are the major sources of nutritionally important dietary carotenoids. Recent studies have unraveled the major genetic components in the carotenoid metabolic pathway in , including the identification of key factors that directly participate or regulate carotenoid biosynthesis. However, recent genetic advances and the complexity of the mechanism and regulation of carotenoid accumulation have not been reviewed. Herein, we reviewed the recent progress regarding carotenoids from the perspective of forward genetics, discussed biotechnological implications and provided new perspectives on how to transfer the knowledge of carotenoid research in to the crop breeding process.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10005552PMC
http://dx.doi.org/10.3390/plants12051117DOI Listing

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