In part, the role of polyphenols, as partially responsible components, for the protective effects of a fruit and vegetable-rich diet is an increasingly important area of human nutrition research [...].
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9956109 | PMC |
http://dx.doi.org/10.3390/foods12040851 | DOI Listing |
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