Liposomes are composed of different kinds of lipids or lipophilic substances and are used as carriers of bioactive molecules. The characterization of the prepared liposomes consists of the calculation of the drug-to-lipid-molar ratio by measuring the lipids and the encapsulated molecule.The present work describes an analytical methodology for the simultaneous determination of all the lipid ingredients of liposome formulation using thin-layer chromatography coupled with a flame ionization detector (TLC/FID), employing the least possible sample quantity. The method consists of the chromatographic separation of the liposomal ingredients on silica gel scintillated on quartz rods and the subsequent detection of the ingredients by scanning the rods through hydrogen flame. The produced ions are detected by a flame ionization detector, and the signal is converted to a chromatogram.This method may be applied at every step of the liposome preparation for examining the quality of the raw materials, tracking possible errors in the preparation procedure, and finally analyzing the content of the final liposomal composition.
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http://dx.doi.org/10.1007/978-1-0716-2954-3_19 | DOI Listing |
Molecules
January 2025
Institute of Chemistry, Technology and Metallurgy, National Institute of the Republic of Serbia, University of Belgrade, Njegoševa 12, 11000 Belgrade, Serbia.
This study focused on the investigation of soil samples from the alluvial zone of the Sava River, located near the heating plant in New Belgrade, Serbia. Using gas chromatography with flame ionization detection (GC-FID), a broad range of alkanes, including linear -alkanes (C to C) and isoprenoids, was analyzed in all samples. The obtained datasets were effectively made simpler by applying multivariate statistical analysis.
View Article and Find Full Text PDFProbiotics Antimicrob Proteins
January 2025
School of Biosciences and Veterinary Medicine, University of Camerino, Via Gentile III da Varano, 62032, Camerino, Italy.
Growing interests in replacing conventional preservatives and antibiotics in food and pharmaceutical industries have driven the exploration of bacterial metabolites, especially those from strains with generally recognized as safe (GRAS) status, such as lactic acid bacteria (LAB). In this study, a supernatant cocktail derived from multiple LAB strains was prepared and its bioactivities-antimicrobial, antibiofilm, antioxidant, cytotoxicity, and stability-were thoroughly investigated. The cocktail's main components were identified using thermal and protease treatments, gas chromatography coupled to mass spectrometry (GC-MS), and flame ionization detection (GC-FID).
View Article and Find Full Text PDFFoods
December 2024
IPREM, Institut des Sciences Analytiques et de Physicochimie Pour L'environnement et les Matériaux, UMR 5254, Universite de Pau et des Pays de l'Adour, E2S UPPA, CNRS, IMT Mines Ales, Helioparc, 2 Avenue President Angot, 64053 Pau, CEDEX 9, France.
Tea is one of the most consumed beverages in the world and presents a great aromatic diversity depending on the origin of the production and the transformation process. Volatile organic compounds (VOCs) greatly contribute to the sensory perception of tea and are excellent markers for traceability and quality. In this work, we analyzed the volatile organic compounds (VOCs) emitted by twenty-six perfectly traced samples of tea with two analytical techniques and two data treatment strategies.
View Article and Find Full Text PDFAntibiotics (Basel)
December 2024
Department of Biological and Biochemical Sciences, Faculty of Chemical Technology, University of Pardubice, Studentská 573, 532 10 Pardubice, Czech Republic.
In recent years, significant resistance of microorganisms to antibiotics has been observed. A biofilm is a structure that significantly aids the survival of the microbial population and also significantly affects its resistance. Thyme and clove essential oils (EOs) were subjected to chemical analysis using gas chromatography coupled to mass spectrometry (GC-MS) and gas chromatography with a flame ionization detector (GC-FID).
View Article and Find Full Text PDFJ Chromatogr A
December 2024
Department of Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada T6G 2P5. Electronic address:
The development of biofuel technologies depends on the accurate identification and quantification of products from the conversion processes. Given the complexity of the renewable resources, the availability of biomass, and the versatility of conversion methods, there is a need for characterization methods that provide rapid and reliable analysis for various products coming from different conversion processes with minimal sample preparation. This study develops and validates gas chromatography methods that use multiple detectors to analyze pyrolytic compounds in both gas and liquid phases efficiently in a single, rapid run.
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