Under anaerobic conditions, chlorate is reduced to chlorite, a cytotoxic compound that triggers oxidative stress within bacterial cultures. We previously found that BD Bacto Casamino Acids were contaminated with chlorate. In this study, we investigated whether chlorate contamination is detectable in other commercial culture media. We provide evidence that in addition to different batches of BD Bacto Casamino Acids, several commercial agar powders are contaminated with chlorate. A direct consequence of this contamination is that, during anaerobic growth, Escherichia coli cells activate the expression of , a gene encoding periplasmic methionine sulfoxide reductase, which repairs oxidized protein-bound methionine. We further demonstrate that during aerobic growth, progressive oxygen depletion triggers expression in a subpopulation of cells due to the presence of chlorate. Hence, we propose that chlorate contamination in commercial growth media is a source of phenotypic heterogeneity within bacterial populations. Agar is arguably the most utilized solidifying agent for microbiological media. In this study, we show that agar powders from different suppliers, as well as certain batches of BD Bacto Casamino Acids, contain significant levels of chlorate. We demonstrate that this contamination induces the expression of a methionine sulfoxide reductase, suggesting the presence of intracellular oxidative damage. Our results should alert the microbiology community to a pitfall in the cultivation of microorganisms under laboratory conditions.
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http://dx.doi.org/10.1128/spectrum.04991-22 | DOI Listing |
J Agric Food Chem
December 2024
College of Food Science and Engineering, Hubei Key Laboratory for Processing and Transformation of Agricultural Products, Wuhan Polytechnic University, Wuhan, Hubei 430023, China.
Food Chem Toxicol
January 2025
School of Public Health (Shenzhen), Sun Yat-sen University, Shenzhen, 518107, China. Electronic address:
Chlorate, mainly used in the production of fireworks, herbicides and other products, is an inorganic pollutant, which easily dissolves in water and is difficult to degrade. Chlorate has a potential toxic risk to the thyroid function, kidneys, and blood system, which could pose a potential threat to human health. However, studies focusing on human exposure to chlorate are scarce, especially via food consumption.
View Article and Find Full Text PDFJ Hazard Mater
November 2024
Water Science and Technology group (WaSTe), Department of Civil Engineering, University of Salerno, Via Giovanni Paolo II 132, Fisciano, SA 84084, Italy. Electronic address:
Real lindane landfill leachate (HCH-LL) is characterised by high chlorinated organic compounds concentrations (primarily hexachlorocyclohexane (HCH) isomers and degradation products generated during more than 40 years of ageing), posing environmental and human health risks. In this work, the co-treatment of real HCH-LL (pre-treated via electro-oxidation (EO)) and urban wastewater using an activated sludge process operated in an anoxic/oxic sequencing batch (A/O-SBR) mode was investigated. EO tests were conducted employing either a boron-doped diamond (BDD) anode or a dimensionally stable anode (DSA), resulting in effective HCH isomers removal (>93 % after 20 Ah/L).
View Article and Find Full Text PDFSe Pu
September 2024
Zhejiang Institute of Geosciences, Hangzhou 310015, China.
Environ Pollut
October 2024
Department of Environmental Sciences, Informatics and Statistics, Ca' Foscari University of Venice, Via Torino 155, 30172, Venezia Mestre, Italy. Electronic address:
Plant protection products (PPPs) play a fundamental role in the maintenance of agricultural fields and private/public green areas, however they can contaminate zones nearby the application point due to wind drift, resuspension, and evaporation. Several studied have deepened the relationship between PPPs and living beings' health, suggesting that these products might have a negative influence. Some PPPs belong to the class of Emergent Contaminants, which are compounds whose knowledge on the environmental distribution and influence is limited.
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