sp. nov., isolated from cow faeces.

Int J Syst Evol Microbiol

Korean Collection for Type Cultures, Korea Research Institute of Bioscience and Biotechnology (KRIBB), 181 Ipsin-gil, Jeongeup-si, Jeollabuk-do 56212, Republic of Korea.

Published: December 2022

AI Article Synopsis

  • A new Gram-stain-negative bacterium, AGMB01872, was isolated from cow feces in South Korea and is characterized as an obligately anaerobic, non-motile, and non-spore-forming helical rod.
  • Phylogenetic analysis indicates it is closely related to DSM 3072, sharing about 96.6% similarity in 16S rRNA gene sequences.
  • AGMB01872 thrives at 30-40°C, has a G+C content of 35.9 mol%, ferments glucose to produce succinate, and utilizes various carbohydrates, leading to its classification as a novel species within a new genus.

Article Abstract

A Gram-stain-negative, obligately anaerobic, non-motile, non-spore-forming, helical rod-shaped bacterium, designated AGMB01872, was isolated from faeces of a cow deposited in the National Institute of Animal Science (Wanju, Republic of Korea). Phylogenetic analysis based on the 16S rRNA gene sequences showed that strain AGMB01872 was most closely related to DSM 3072 (= KCTC 25222, 96.6 %) which belonged to the family . Growth was occurred at 30-40 °C (optimum, 37 °C), pH 6-7 (optimum, pH 7) and in the presence of 0.5-1.0 % (w/v) NaCl. The genomic DNA G+C content of strain AGMB01872 was 35.9 mol%. The average nucleotide identity value between strain AGMB01872 and DSM 3072 was 72.1 %. Cells of strain AGMB01872 utilized d-glucose, maltose, d-xylose and l-arabinose. The major fatty acids (>10 %) were C (23.9 %), C (29.4 %), summed feature 5 (10.8 %) and summed feature 10 (30.3 %). The major end-product of glucose fermentation was succinate. Based on the phenotypic, phylogenetic, biochemical, genotypic and chemotaxonomic data, AGMB01872 represents a novel species within the genus , for which the name sp. nov. is proposed. The type strain is AGMB01872 (= KCTC 25201=NBRC 115007=GDMCC 1.2573).

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Source
http://dx.doi.org/10.1099/ijsem.0.005631DOI Listing

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