The Effects of Food Environment on Obesity in Children: A Systematic Review.

Children (Basel)

Department of Nutritional Sciences, Auburn University, Auburn, AL 36849, USA.

Published: January 2023

Childhood obesity is an epidemic connected with poor eating. According to the United States Department of Agriculture's Economic Research Service (USDA-ERS), food deserts are geographical locations in which residents have restricted or nonexistent access to healthful and quality food. Restricted access to healthy food is commonly associated with poor nutrition-related health outcomes, including obesity. This review aims to highlight the relationship between residing in a food desert or a similar environment on body mass index (BMI) in school-aged children in North America, predominantly in the Midwest region of the United States and Mexico. In this study, 17 articles were included from PubMed/Medline, Google Scholar, and Crossref. Most of these studies showed no association between the food environment and increased BMI. This discrepancy emphasizes the need for further research; the lack of access to healthful foods in food deserts is an issue that deserves additional attention.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9857183PMC
http://dx.doi.org/10.3390/children10010098DOI Listing

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