There is a lack of information on the behavioural and welfare effects of sustaining artificial milk feeding in fattening lambs. Therefore, the present work aimed to study the effects of prolonged artificial milk feeding during fattening with a high concentrate diet on the behaviour of lambs. The behaviour of 16 non castrated male lambs of the Manchega sheep breed (eight lambs were in the group that were fed daily a bottle of milk, and the other eight were in the weaned group) was recorded with four fixed cameras just before bottle feeding (~8:30 a.m.) of the unweaned group till four hours later, every day for 7 weeks. The solid diet (pelleted concentrate plus cereal straw) and housing conditions were the same in both groups. Solid feeds were offered ad libitum. There were no differences between groups in time spent eating nor in drinking, playing, scratching and oral activity behaviours (p > 0.05), but resting episodes were longer in weaned lambs (p < 0.05). Weaned lambs presented a higher frequency of self-grooming behaviour (p < 0.05), while the unweaned group performed a higher frequency of interaction behaviour (p < 0.05). In conclusion, the behaviours of lambs that were fed daily a bottle of milk during the fattening period did not substantially differ from the weaned individuals.
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http://dx.doi.org/10.3390/ani13010085 | DOI Listing |
Nutrients
December 2024
Faculdade de Ciências da Nutrição e Alimentação da Universidade do Porto, 4150-180 Porto, Portugal.
The Mediterranean Diet (MedDiet) is considered an Intangible Cultural Heritage by UNESCO; it is also the world's most evidence-based eating pattern for promoting health and longevity. This study aims to investigate consumer segmentation based on consumption patterns and identify barriers to adherence to MedDiet. Data were collected in 2020 by telephonic survey based on PREDIMED, using a quota sampling technique by socio-demographic variables, such as gender, age, and regional representation of the Portuguese population.
View Article and Find Full Text PDFPeerJ Comput Sci
October 2024
College of Mechanical and Electrical Engineering, Sichuan Agricultural University, Ya'an, Sichuan, China.
Feeding behavior is known to affect the welfare and fattening efficiency of yaks in feedlots. With the advancement of machine vision and sensor technologies, the monitoring of animal behavior is progressively shifting from manual observation towards automated and stress-free methodologies. In this study, a real-time detection model for individual yak feeding and picking behavior was developed using YOLO series model and StrongSORT tracking model.
View Article and Find Full Text PDFPorcine Health Manag
November 2024
Department of Agricultural, Food, Environmental and Animal Sciences, University of Udine, Via Sondrio, 2/A, 33100, Udine, Italy.
PLoS One
November 2024
INRAE Centre Val de Loire, UE1297 Physiologie Animale de l'Orfrasière, Nouzilly, France.
Today, dairy cattle farmers are seeking to optimize expenditure and productivity throughout the lives of their animals by focusing on efficiency at all levels. One strategy for bringing forward the start of a dairy cow's profitability phase is to advance the onset of puberty and reduce the animal's age at their first calving. Thus, one objective of this study was to feed two groups of Holstein dairy heifers the same diet but in different quantities, with the aim of generating a growth differential of at least 200 g/day between the two groups.
View Article and Find Full Text PDFAnim Sci J
November 2024
School of Veterinary Science, Azabu University, Sagamihara, Kanagawa, Japan.
This study aimed to update the first-liming amino acid (lysine) requirements of fattening pigs maintained and raised in Japan using 146 fattening pigs with an average weight of 62 kg. Five diets were prepared with total lysine concentrations of 0.45%, 0.
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