Severity: Warning
Message: file_get_contents(https://...@pubfacts.com&api_key=b8daa3ad693db53b1410957c26c9a51b4908&a=1): Failed to open stream: HTTP request failed! HTTP/1.1 429 Too Many Requests
Filename: helpers/my_audit_helper.php
Line Number: 176
Backtrace:
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 176
Function: file_get_contents
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 250
Function: simplexml_load_file_from_url
File: /var/www/html/application/helpers/my_audit_helper.php
Line: 3122
Function: getPubMedXML
File: /var/www/html/application/controllers/Detail.php
Line: 575
Function: pubMedSearch_Global
File: /var/www/html/application/controllers/Detail.php
Line: 489
Function: pubMedGetRelatedKeyword
File: /var/www/html/index.php
Line: 316
Function: require_once
The aim of this study was to evaluate the effect of heat stress on the suckling behavior and performance of Nelore (NE), ½ Nelore × ½ Angus (NA), and ½ Nelore × ½ Pantaneiro (NP) crossbred calves, in environments shaded or unshaded, using the temperature-humidity index (THI) and Kleiber index (KI) equations. Twenty-five animals were evaluated, from 30 days of age distributed as follows: 9 NE, 8 NA, and 8 NP calves, from 7:00 A.M. to 5:00 P.M., under shaded and unshaded environments. Data were collected on number of suckling episodes per day (NS), mean suckling duration (MSD), surface body temperature (SBT), THI, weight gain, and KI. THI showed difference (P < 0.05) between environments, being lower in the shaded area. NA cattle had higher SBT (33.00 ± 2.31), differing (P < 0.05) from NE (31.71 ± 1.65) and NP (31.38 ± 1.99), and lower (P < 0.05) suckling activity, suggesting reduced thermal comfort. However, their weight gain and KI were higher, differing (P < 0.05) from the other genetic groups. NE and NP cattle did not differ (P > 0.05) in weight gain and KI. Thus, the results suggest that NA calves, despite the greater thermal discomfort, used thermolysis mechanisms to maintain higher weight gain and feed efficiency (KI) than the other groups. NP showed greater thermal adaptability, in addition to weight gain and KI similar to NE cattle.
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Source |
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http://dx.doi.org/10.1007/s11250-022-03435-w | DOI Listing |
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