In the United States, 17% of children ages 3−17 have a developmental disorder. The complexity of care for such children require families to provide a significant amount of health care at home, representing a substantial economic cost. Our study identifies sociodemographic characteristics of children with neurodevelopmental disorders (NDD) that are predictive of unmet medical needs and food insecurity. We modeled the outcomes using a multivariable generalized linear model and a robust Cox proportional hazard model. Among children with NDD, 7.4% reported a delay in obtaining care, 3.6% avoided getting care and 17.3% live in a household that experienced food insecurity. Lack of health insurance and lack of usual source of care increased the risk for cost-related delay in medical care and cost-related avoidance of medical care. Children with NDD whose parents have less than a college degree and those from households with income <$75,000 had increased risk for food insecurity in the past 30 days. Our results underscore the need to implement additional screening to identify children with NDD who are at greater risk for unmet medical and social needs by health care providers and care coordination organizations.

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9776614PMC
http://dx.doi.org/10.3390/children9121798DOI Listing

Publication Analysis

Top Keywords

food insecurity
12
unmet medical
8
medical food
8
children neurodevelopmental
8
neurodevelopmental disorders
8
care children
8
children ndd
8
medical care
8
care
7
children
6

Similar Publications

Objectives: Studies suggest that people experiencing housing insecurity and homelessness (HIH) have varying experiences with food insecurity. We estimated the prevalence of food insecurity and identified the factors associated with it among people experiencing HIH in the United States.

Methods: We conducted a meta-analysis of the prevalence of food insecurity among people experiencing HIH and a systematic review of associated factors through a comprehensive search of 8 academic databases.

View Article and Find Full Text PDF

Understanding Egypt's dependence on wheat imports is crucial for enhancing food security and economic stability. This study aims to identify the extent of Egypt's wheat import dependency and recommend measures for increasing food self-sufficiency. We employed index analysis and an econometric model to analyze data sourced from the Food and Agriculture Organization (FAO), Observatory of Economic Complexity (OEC), Chicago Mercantile Exchange (CME), World Bank (WB), and Organisation for Economic Co-operation and Development (OECD).

View Article and Find Full Text PDF

From April 2020 to December 2021, the Canadian federal government earmarked $330,000,000 through the Emergency Food Security Fund to address food insecurity during the COVID-19 global pandemic. These funds were disbursed through a handful of national and regional emergency food and food justice agencies to smaller front-line organizations for the purchase of emergency food provisions and personal protective equipment, and to hire additional workers. We theorize these dynamics within the broader processes of neoliberalization and argue that the Canadian federal government was conscripting food justice and community development organizations into its efforts to address dramatically increasing rates of food insecurity across the country through charity emergency food provisioning.

View Article and Find Full Text PDF

Background: Inadequate dietary diversity among children aged 6-23 months remains a public problem in Ethiopia. Adequate dietary diversity is crucial for children to meet their nutritional demands and promote healthy growth and development in infancy and young childhood.

Objective: The study aimed to assess dietary diversity and associated factors among children aged 6-23 months in Awi Zone, Ethiopia, 2023.

View Article and Find Full Text PDF

The Supplemental Nutrition Assistance Program (SNAP) is the nation's largest safety net program helping older adults achieve food security. However, 3 out of 5 qualified older adults do not participate in SNAP. We explored why older adults in Missouri do not seek SNAP benefits and to understand changes needed to enhance SNAP participation.

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!