Curious case of the history of fermented milk: tangible evidence.

Sci Bull (Beijing)

Key Laboratory of Dairy Biotechnology and Engineering, Ministry of Education, Inner Mongolia Agricultural University, Hohhot 010018, China; Key Laboratory of Dairy Products Processing, Ministry of Agriculture and Rural Affairs, Inner Mongolia Agricultural University, Hohhot 010018, China; Inner Mongolia Key Laboratory of Dairy Biotechnology and Engineering, Inner Mongolia Agricultural University, Hohhot 010018, China. Electronic address:

Published: August 2022

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http://dx.doi.org/10.1016/j.scib.2022.07.013	DOI Listing

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