Choline is an essential nutrient in ruminant diets, which contributes to the fundamental biological functions of the animal. However, choline is easily degraded in the rumen before it can be absorbed. Rumen-protected choline (RPC) supplementation might support the fast growth of ruminants. This study aimed to investigate the effects of supplementing graded levels of RPC in a pelleted total mixed ration for fattening lambs. Sixty three-month-old male Small Tail Han and northeast fine wool sheep hybrid lambs with a liveweight of 15.3 ± 1.8 kg (mean ± SD) were fed designated diets and randomly assigned into five treatment groups ( = 12 per group). The five treatments were the rate of RPC supplementation at 0, 1.25, 2.50, 3.75, and 5.00 g (equivalent to 0, 0.31, 0.63, 0.94, and 1.25 g of choline chloride, respectively)/kg basal diet and the RPC-supplemented feed was offered for 112 days after 12 days of adaptation. Average daily gain, dry matter intake, and nutrient digestibility were similar across treatments. The rumen pH was quadratically significant among treatments, with the lowest and highest pH observed from the 2.5 and 5 g/kg RPC supplement groups, respectively ( = 0.02). After feeding, the ruminal ammonia concentrations among treatments were different ( < 0.05), with the highest value observed from the 5 g/kg RPC supplement group. Microbial crude protein level was different, with the highest value recorded from the 0 g/kg RPC supplement group ( = 0.028). A linear effect ( < 0.05) was observed from short-chain fatty acid values among treatments before and after feeding. Serum albumin ( = 0.003) and albumin/globulin ratio ( = 0.002) had a quadratic effect, with the highest value found in the 0 g/kg RPC supplement group. Abdominal fat was higher in RPC-supplemented groups ( < 0.05) compared to the control group. Drip loss was 65% higher in RPC-supplemented groups compared to the control group ( = 0.012). Overall, the study results showed an effect of RPC on ruminal parameters, but the supplementation of low-level RPC did not improve the growth and slaughter performance of fattening lambs.
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http://dx.doi.org/10.3389/fvets.2022.1034895 | DOI Listing |
Front Vet Sci
November 2022
Portal Agri-Industries Co., Ltd., Nanjing, Jiangsu, China.
Choline is an essential nutrient in ruminant diets, which contributes to the fundamental biological functions of the animal. However, choline is easily degraded in the rumen before it can be absorbed. Rumen-protected choline (RPC) supplementation might support the fast growth of ruminants.
View Article and Find Full Text PDFJ Anim Physiol Anim Nutr (Berl)
May 2019
Department of Food Science, Faculty of Sciences, University of Copenhagen, Copenhagen, Denmark.
The nutritional quality of rapeseed press cakes (RPCs) in piglet feed is closely linked to its digestibility and the content of glucosinolates. This study investigates the significance of intact glucosinolate (glc) levels and degree of glc transformations on piglets performance. Four different RPCs were made from a low glc (11 µmol/g seed DM) containing B.
View Article and Find Full Text PDFJ Dairy Sci
March 2017
Department of Animal Science, The Pennsylvania State University, University Park 16802. Electronic address:
The objective of this experiment was to investigate the effects of rumen-protected Capsicum oleoresin (RPC) supplementation on feed intake, milk yield and composition, nutrient utilization, fecal microbial ecology, and responses to a glucose tolerance test in lactating dairy cows. Nine multiparous Holstein cows were used in a replicated 3 × 3 Latin square design balanced for residual effects with three 28-d periods. Each period consisted of 14 d for adaptation and 14 d for data collection and sampling.
View Article and Find Full Text PDFCurr Opin Clin Nutr Metab Care
January 2010
Laboratoire de Biologie de Nutrition, EA 2498, Université Paris Descartes, Faculté de Pharmacie, Paris, France.
Purpose Of Review: The present review relates recent developments in the understanding of arginine and citrulline metabolism and complementation after intestinal resection.
Recent Findings: Arginine metabolism is disturbed after significant intestinal resection, with reduced fluxes and circulating and tissue concentrations. There is also a reduction in citrulline production, a major source of endogenous arginine by enterocyte metabolism.
Rev Prat
April 2005
Service de réanimation médicale, hôpital Raymond-Poincaré, 92380 Garches.
The annual incidence of Guillain-Barré Syndrome is 1.5 per 100000 people. It has an associated mortality of about 5%, with ten percent of patients severely disabled one year after the first onset of neurological signs.
View Article and Find Full Text PDFEnter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!