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Effect of hemoglobin extracted from Tegillarca granosa on iron deficiency anemia in mice. | LitMetric

Effect of hemoglobin extracted from Tegillarca granosa on iron deficiency anemia in mice.

Food Res Int

College of Food and Pharmaceutical Sciences, Ningbo University, 315211, China; Key Laboratory of Animal Protein Food Deep Processing Technology of Zhejiang Province, Ningbo University, Ningbo 315211, China. Electronic address:

Published: December 2022

AI Article Synopsis

  • Iron deficiency anemia (IDA) is a prevalent nutritional issue worldwide, and this study investigates the effects of hemoglobin derived from Tegillarca granosa (T. granosa) on IDA in mice.
  • After a 4-week treatment with varying doses of hemoglobin, results showed that a dose of 2.0 mg iron/kg was more effective in improving blood parameters and correcting organ damage compared to traditional iron supplements like FeSO.
  • The research also highlighted how hemoglobin supplementation restored important iron-related indicators in the serum, suggesting that T. granosa hemoglobin could be a promising alternative for treating IDA.

Article Abstract

Iron deficiency anemia (IDA) is the most common nutritional deficiency in the world. This study was aimed to evaluate the therapeutic effects of hemoglobin from Tegillarca granosa (T. granosa) on IDA in mice. Mice were randomly divided into five groups: a normal control group, an anemia model group, a positive (FeSO) control group, a low-dose and high-dose hemoglobin groups. After 4-week iron supplements administration, it was observed that hemoglobin at 2.0 mg iron/kg body weight had better restorative effective on IDA mice than that of FeSO with regard to routine blood parameters and serum biochemical indicators. Meanwhile, the IDA-caused alterations of organ coefficients and liver morphology were ameliorated in mice after hemoglobin supplementation in a dose-dependent manner. Further correlation analysis of indicators showed that serum ferritin (iron storage protein) and soluble transferrin receptor (cellular iron uptake membrane glycoprotein) were susceptible to iron deficiency, indicating possibledisorder of iron metabolism caused by IDA. And levels of serum ferritin and soluble transferrin receptor were restored after administration of hemoglobin. These findings confirmed the safety and effectiveness of T. granosa derived hemoglobin in alleviating IDA in mice, suggesting its great potential as an alternative for iron supplementation.

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Source
http://dx.doi.org/10.1016/j.foodres.2022.112031DOI Listing

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