In this work, the essential oil of the aerial parts of a not previously investigated accession of (Mill.) Herrnst. & Heyn (Apiaceae), collected in Northern Italy, was analysed by GC/MS. Twenty-five compounds were identified, accounting for 91.30% of the total oil, which is characterised by a high content of monoterpene hydrocarbons (71.26%). The main constituents of the essential oil were -ocimene (18.12%), -phellandrene (12.14%), sylvestrene (11.32%), -mentha-1,3,8-triene (9.56%) and -pinene (8.85%). The essential oil of showed a good antimicrobial activity directed above all against Gram-positive bacteria, and had an interesting antioxidant activity, thus making it an excellent candidate for future cosmetic and pharmaceutical applications.

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http://dx.doi.org/10.1080/14786419.2022.2151062DOI Listing

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