The reuse and separation of nanomaterials from an aquatic solution is always challenging and may cause nanotoxicity if not separated completely. Nanomaterial immobilization on the surface of a macro-size material could be an effective approach to developing an efficient composite for groundwater purification. Herein, polyaniline and graphene oxide nanosheet immobilized granular tea waste (PANI/GO@GTW) has been synthesized to remove the anionic and cationic contaminants from groundwater. The synthesized materials were characterized by SEM, XRD, XPS, and FTIR spectroscopies. The optimization of experimental conditions was tested for bromide (Br−) removal from synthetic water. The results revealed that Br− adsorption behavior onto the synthesized materials was as follows: PANI/GO < PANI/GTW < PANI < PANI/GO@GTW. The optimum removal of Br− ions was observed at pH 3 with 90 min of saturation time. Br− adsorption onto PANI/GO@GTW followed the pseudo-first-order kinetic and Langmuir isotherm model, and electrostatic interaction was involved in the adsorption process. The optimum adsorption of Br− onto PANI/GO@GTW was found to be 26.80 m/g. The application of PANI/GO@GTW on real groundwater treatment demonstrated the effective removal of anion pollutants such as F−, Cl−, Br−, NO3−, and PO43−. This study revealed that PANI/GO@GTW successfully reduced Br− concentrations in synthetic and real groundwater and can be used for large-scale applications.
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http://dx.doi.org/10.3390/nano12213840 | DOI Listing |
Materials (Basel)
January 2025
Faculty of Technology Novi Sad, University of Novi Sad, Bulevar Cara Lazara 1, 21000 Novi Sad, Serbia.
Herbal dust, a waste byproduct from filter-tea production, was annealed to form ash that can be incorporated into natural rubber as an eco-friendly filler. Three types of herbal dust ash (HDA), green tea, hibiscus, and lemon balm, were added at two different contents, 2.5 and 5 phr, into the rubber compound, while the content of carbon black, as a filler, was maintained at 50 phr in all samples.
View Article and Find Full Text PDFToxics
December 2024
State Key Laboratory of Subtropical Silviculture, Zhejiang A & F University, Hangzhou 311300, China.
Hexavalent chromium (Cr(VI)) contamination in soil presents significant risks due to its high toxicity to both the environment and human health. Renewable, low-cost natural materials offer promising solutions for Cr(VI) reduction and soil remediation. However, the effects of unmodified tea leaves and tea-derived biochar on chromium-contaminated soils remain inadequately understood.
View Article and Find Full Text PDFAntioxidants (Basel)
December 2024
Department of Nutrition and Dietetics, Faculty of Health Sciences, Beirut Arab University, Tarik El Jedidah, Riad El Solh, P.O. Box 115020, Beirut 1107 2809, Lebanon.
Tea, one of the most popular beverages worldwide, generates a substantial amount of spent leaves, often directly discarded although they may still contain valuable compounds. This study aims to optimize the extraction of polyphenols from spent black tea (SBT) and spent green tea (SGT) leaves while also exploring their antioxidant and antibacterial properties. Response surface methodology was utilized to determine the optimal experimental conditions for extracting polyphenols from SBT and SGT.
View Article and Find Full Text PDFBioresour Technol
December 2024
Department of Biological and Chemical Engineering, Aarhus University, Hangøvej 2, Aarhus 8200, Denmark; WATEC - Center for Water Technology, Aarhus University, Ny Munkegade 120, Aarhus 8000, Denmark. Electronic address:
ACS Omega
December 2024
Tea Chemistry and Pharmacology Laboratory, Department of Tea Science, University of North Bengal, Raja Rammohunpur, Bairatisal, Siliguri, West Bengal 734013, India.
Chemical pesticide residues have negative consequences for human health and the environment. Prioritizing a detection method that is both reliable and efficient is essential. Our innovative research explored the application of biosensors based on carbon quantum dots (CQDs) derived from waste tea to detect commonly used pesticides in tea.
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