AI Article Synopsis

  • - Patchouli cultivation faces challenges due to soil sickness caused by the accumulation of autotoxins, particularly p-hydroxybenzoic acid (p-HBA), which negatively affects plant growth and health.
  • - A study analyzing patchouli seedlings revealed that p-HBA treatment leads to inhibited root biomass, increased oxidative stress, activation of antioxidant enzymes, and changes in osmotic adjustment substance content over time.
  • - RNA-sequencing identified thousands of differentially expressed genes (DEGs) associated with various metabolic pathways and responses to stress, highlighting the complex molecular mechanisms involved in patchouli’s reaction to p-HBA and its impacts on plant health.

Article Abstract

(patchouli) cultivation is challenged by serious soil sickness, of which autotoxins accumulation is a major cause. p-hydroxybenzoic acid (p-HBA) is one of the main autotoxins of patchouli. However, the molecular mechanism underlying the response of patchouli to p-HBA remains unclear. In this study, RNA-sequencing combined with physiological analysis was used to monitor the dynamic transcriptomic and physiological changes in patchouli seedlings 0, 6, 12, 24, 48, and 96 h after p-HBA treatment. p-HBA stress inhibited root biomass accumulation, induced excessive hydrogen peroxide accumulation and lipid peroxidation, and activated most antioxidant enzymes. Compared with that of the control, the osmotic adjustment substance content was elevated with treatment. Subsequently, 15,532, 8,217, 8,946, 2,489, and 5,843 differentially expressed genes (DEGs) at 6, 12, 24, 48, and 96 h after p-HBA treatment, respectively, were identified in patchouli roots. GO functional enrichment analysis showed that the DEGs were enriched mainly in plasma membrane, defense response, response to chitin, DNA-binding transcription factor activity and abscisic acid-activated signaling pathway. The upregulated genes were involved in glycolysis/gluconeogenesis, cysteine and methionine metabolism, starch and sucrose metabolism, biosynthesis of unsaturated fatty acids, and linoleic acid metabolism. Genes associated with MAPK signaling pathway-plant, plant-pathogen interaction, plant hormone signal transduction were downregulated with p-HBA treatment. These pathways are related to root browning and rotting, leading to plant death.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9549242PMC
http://dx.doi.org/10.3389/fpls.2022.980745DOI Listing

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Article Synopsis
  • - Patchouli cultivation faces challenges due to soil sickness caused by the accumulation of autotoxins, particularly p-hydroxybenzoic acid (p-HBA), which negatively affects plant growth and health.
  • - A study analyzing patchouli seedlings revealed that p-HBA treatment leads to inhibited root biomass, increased oxidative stress, activation of antioxidant enzymes, and changes in osmotic adjustment substance content over time.
  • - RNA-sequencing identified thousands of differentially expressed genes (DEGs) associated with various metabolic pathways and responses to stress, highlighting the complex molecular mechanisms involved in patchouli’s reaction to p-HBA and its impacts on plant health.
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