Background And Objectives: Bacterial antibiotics have had several side effects. Therefore, interest in natural substances with less side effects is increasing these days. , the root of , is used as a raw material for medicines. In this study, we investigated the antibacterial effect and the cytotoxicity of extract.
Materials And Methods: For cytotoxicity, MTT analysis according to ISO 10993-5 was performed. The antibacterial test of the was determined from bacterial viability, Inhibition zone test, CFU (colony forming unit) and SEM (scanning electron microscope). To confirm the antibacterial component of , the content of flavonoids and polyphenols was analyzed.
Results: Our results showed that extract contained flavonoids and polyphenols, which exhibited antimicrobial activity against () and (). Further, the cytotoxicity of extract was low.
Conclusions: We believe that our study makes a significant contribution to the literature because it demonstrates that extract can be used as an antibiotic.
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9505222 | PMC |
http://dx.doi.org/10.3390/medicina58091272 | DOI Listing |
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