This study attempted to develop a superhydrophobic conductive fabric to solve the problem of functional deterioration due to oxidation of conductive fabrics. To this end, a superhydrophobic surface was achieved by introducing nano-roughness to the surface of the polyester-conductive fabric by using alkaline hydrolysis, and then lowering the surface energy through hydrophobic coating. In order to derive optimal processing conditions with excellent superhydrophobicity while maintaining conductivity and mechanical properties, changes in surface structure, conductivity, superhydrophobicity and durability of conductivity against air and water were evaluated according to alkaline hydrolysis duration. As the alkaline hydrolysis duration increased, the polyester surface was etched and the silver oxide particles formed on the conductive yarns, creating non-uniform nano-roughness. The weight, tensile strength, and strain of the conductive fabric decreased due to alkaline hydrolysis, and the change was noticeable after 30 min of alkaline hydrolysis. In addition, as the alkaline hydrolysis duration increased, the surface resistance of the conductive fabric slightly increased and the surface temperature by electric heating performance decreased, but it still showed excellent conductivity. After 30 min of alkaline hydrolysis, a contact angle of more than 150° and a shedding angle of less than 10° achieved a superhydrophobic surface. This superhydrophobic surface prevented the reaction of silver with air or water in spite of prolonged exposure to air and repeated contact with water to maintain electrical properties, thereby improving the durability of conductivity. This study is significant in that it achieved dual roughness for superhydrophobicity on the surface of conductive fabrics using a relatively easy and simple method by applying alkaline hydrolysis, which is commonly used with polyester fabric. Therefore, it is expected to solve the problem of conductivity loss of the use of conductive fabric in various environments.
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http://dx.doi.org/10.1039/d2ra03996f | DOI Listing |
AAPS PharmSciTech
January 2025
Molecular Pharmaceutics and Drug Delivery, College of Pharmacy, The University of Texas at Austin, Austin, Texas, USA.
Poly(lactide-co-glycolide) (PLGA) is widely used in a variety of long-acting injectables. However, its biodegradable nature creates potential chemical stability challenges during melt extrusion, where PLGA is exposed to elevated temperature (100-140 °C) for several minutes. This study evaluated the thermal stability of three PLGA grades (Resomer® 502, 502H, and 505) with varying molecular weights and chain-ends using a differential scanning calorimeter and twin-screw extruder.
View Article and Find Full Text PDFDalton Trans
January 2025
Institut de Chimie Moléculaire de l'Université de Bourgogne (ICMUB), UMR 6302 CNRS, Université de Bourgogne, 9 Avenue Alain Savary, BP 47870, 21078 Dijon Cedex, France.
Water-soluble porphyrins have garnered significant attention due to their broad range of applications in biomedicine, catalysis, and material chemistry. In this work, water-soluble platinum(II) and palladium(II) complexes with porphyrins bearing ethyl phosphonate substituents, namely, Pt/Pd 10-(ethoxyhydroxyphosphoryl)-5,15-di(-carboxyphenyl)porphyrins (M3m, M = Pt(II), Pd(II)) and Pt/Pd 5,10-bis(ethoxyhydroxyphosphoryl)-10,20-diarylporphyrins (M1d-M3d; aryl = -tolyl (1), mesityl (2), -carboxyphenyl (3)), were synthesized by alkaline hydrolysis of the corresponding diethyl phosphonates M6m and M4d-M6d. NMR, UV-vis, and fluorescence spectroscopy revealed that the mono-phosphonates M3m tend to form aggregates in aqueous media, while the bis-phosphonates M3d exist predominantly as monomeric species across a wide range of concentrations (10-10 M), ionic strengths (0-0.
View Article and Find Full Text PDFPlants (Basel)
December 2024
Institute of Nutrition and Food Technology, University of Chile, El Líbano 5524, Macul, Santiago 7830490, Chile.
Walnut milk residues (WMR) were investigated for the first time through their phenolic characterization including soluble (free, esterified, and etherified) phenolics and those released from their insoluble-bound form (insoluble-bound phenolic hydrolysates, IBPHs) and their antioxidant properties. Free phenolics were recovered and alkaline or acid hydrolysis were used to recover the remaining phenolic fractions. Total phenolic compounds (TPCs) and their antioxidant activity were analyzed by Folin-Ciocalteu, FRAP, and ORAC methods, respectively.
View Article and Find Full Text PDFFoods
December 2024
Department of Chemistry, Federal University of Viçosa, Viçosa 36570-900, MG, Brazil.
This report is a pioneering bibliometric analysis of chia proteins as well as a review of the current/future themes of chia proteins. Reports were selected from the Scopus database, and networks of co-word occurrence, co-cited references, and the bibliographic coupling of documents were obtained. The health benefits and functional properties of chia proteins/peptides are current themes while the research of chia peptides is an emergent theme.
View Article and Find Full Text PDFJ Agric Food Chem
January 2025
Faculty of Mechanical and Process Engineering, Hochschule Offenburg, 77652 Offenburg, Germany.
Protein hydrolysis under acidic conditions can improve the product quality, nutrient availability, and cost efficiency, particularly when neutral or alkaline enzymes are ineffective. Six fungal aspartic endopeptidases (FAPs) were recombinantly expressed as active enzymes in , with peak activity between 30-50 °C and pH 3.0-4.
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