AI Article Synopsis

  • The mealworm production industry is still developing, lacking the long-established practices seen in traditional livestock farming.
  • This research focuses on optimizing reproduction factors like beetle density and oviposition duration, which impact the number of mealworms produced.
  • By harvesting eggs from the substrate, the study aims to improve understanding of egg quantity, hatching rates, and the effects of harvesting methods on these outcomes.*

Article Abstract

Whereas the production of conventional livestock can rely on years of knowledge and experience, the mealworm production industry is still in its early stages. Although the yellow mealworm has been cultivated as feed for pets and zoo animals for quite some time, the optimization of the reproduction process has not been widely explored. For reproduction, beetles are placed in crates supplemented with a substrate to oviposit their eggs. After a specified time, the beetles are removed, and the eggs are further cultivated to develop into larvae. Factors such as oviposition duration and beetle density influence the number of produced mealworms per beetle, partly due to the cannibalistic behavior of the beetles. However, reproductive success has mostly been assessed by determining the number of offspring several weeks after oviposition. As a result, the number of eggs laid and their hatch rates are unknown. In this research, eggs are separated from the oviposition substrate, i.e., harvested. This approach allows to determine the influence of beetle density, oviposition duration, beetle age and the use of a grid during oviposition on the number of eggs produced and the egg hatching rate and timing thereof. In addition, the influence of the harvesting method on the hatching of 's eggs was determined.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9322254PMC
http://dx.doi.org/10.3390/insects13070615DOI Listing

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