In this research work, a simple, efficient, and eco-friendly procedure for the biosorption of Cr(VI) ions was studied. A detailed comparative study was performed to check the adsorption efficiency of agrowaste (banana and potato peels)-based adsorbents. Firstly, mixed biosorbent was washed, dried and ground into powder, secondly, biosorbent was pyrolyzed into biochar and thirdly TiO nanocomposite (TiO NC) biosorbent was made by sonicating using prepared biochar and TiO NPs. Titanium dioxide nanoparticles (TiO NPs) were synthesized by a green method using leaf extract. The synthesized adsorbents were characterized by SEM, EDX FT-IR, XRD and UV-visible analysis. The effect of four different factors, i.e., pH of the synthetic metallic solution, time, concentration and adsorbent dosage was studied. The optimum conditions were time (120 min), pH (3), concentration (10 ppm) and adsorbent dosage (1.0 g). The kinetic modeling showed that the adsorption of Cr(VI) ion follows a pseudo second-order mechanism and the Langmuir isotherm model was found to fit better for this study. Response surface methodology (RSM)-based optimized parameters provided optimal parameter sets that better represent the adsorption rate models. The uptake capacity of Cr(VI) from aqueous solution was found to be biomass (76.49 mg/L) ˂ biochar (86.51 mg/L) ˂ TiO NC (92.89 mg/L). It can be suggested that the produced TiO NC could possibly be an efficient biosorbent for the removal of Cr(IV).
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http://dx.doi.org/10.3390/polym14132644 | DOI Listing |
Bioresour Technol
September 2024
Faculty of Natural Science and Mathematics (FCNM), Environmental and Chemical Sciences Department (DCQA), Escuela Superior Politécnica del Litoral, ESPOL, Campus Gustavo Galindo Km. 30.5 Vía Perimetral, P.O. Box 090902 Guayaquil, Ecuador. Electronic address:
Carboxylates generation from banana (peel and pulp), coffee, and cacao fermentation agro-waste, upon uncontrolled and controlled pHs of 6.6 (heat-driven methanogens inactivation) and 5.2 (pH inactivation), was studied.
View Article and Find Full Text PDFPolymers (Basel)
February 2024
Departamento de Ingeniería Química, Facultad de Física, Universidad de Sevilla, 41012 Sevilla, Spain.
This study synthesizes magnetic iron oxide nanoparticles from agro-waste sweet pepper extract, exploring their potential as antioxidant additives and in food preservation. Iron (III) chloride hexahydrate is the precursor, with sweet pepper extract as both a reducing and capping agent at pH 7.5.
View Article and Find Full Text PDFACS Appl Bio Mater
November 2023
Department of Physics, Central Institute of Technology Kokrajhar (Deemed to be University, MoE, Govt. of India), Kokrajhar 783370, Assam, India.
The use of agro-waste extracts (AWEs) as a sustainable medium for developing cost-effective and ecologically friendly nanomaterials has piqued the interest of current researchers. Herein, waste extracts from papaya barks, banana peels, thumba plants, and snail shells were used for synthesizing ZnO nanostructures via a hydrothermal method, followed by calcination at 400 °C. The crystallinity and pure wurtzite phase formation of ZnO nanostructures were confirmed via X-ray diffraction.
View Article and Find Full Text PDFSci Rep
August 2023
Zoology Department, Faculty of Science, Beni-Suef University, Beni Suef, Egypt.
The building construction materials are responsible for a large amount of energy and natural resource consumption. In light of the current challenges of resource scarcity and global climate change, the circular economy (CE) is a promising strategy to mitigate pressure on the environment, improve supplying of raw materials, and increase new market and employment opportunities. Developing eco-friendly thermal insulation materials based on agro-waste is a new waste management trend to achieve the sustainability of the resource and energy consumption in the construction sectors.
View Article and Find Full Text PDFBiotechnol Rep (Amst)
September 2023
Department of Microbiology, Faculty of Biological Sciences, University of Nigeria, Nsukka, Enugu State, Nigeria.
This study aimed to isolate thermostable, alkaliphilic, and detergent-tolerant amylase-producing bacteria. Pure isolates from environmental samples were screened on a starch-based medium (pH 11), and selected isolates were identified using cultural and molecular techniques. Product optimization studies were conducted, and secreted amylase was partially purified using 40% (w/v) saturation ammonium sulfate at 4 °C.
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