The Histone Acetyltransferase Involved in the Regulation of Abiotic Stress Responses and Astaxanthin Accumulation in .

The histone acetyltransferases (HATs), together with histone deacetylases, regulate the gene transcription related to various biological processes, including stress responses in eukaryotes. This study found a member of HATs () from a transcriptome of the economically important microalgae . Its expression pattern responding to multiple abiotic stresses and its correlation with transcription factors and genes involved in triacylglycerols and astaxanthin biosynthesis under stress conditions were evaluated, aiming to discover its potential biological function. The isolated was 1,712 bp in length encoding 415 amino acids. The signature domains of Acetyltransf_1 and BROMO were presented, as the GCN5 gene from and , confirming that belongs to the GCN5 subfamily of the GNAT superfamily. The phylogenetic analysis revealed that is grouped with GNAT genes from algae and is closer to that from higher plants, compared with yeast, animal, fungus, and bacteria. It was predicted that is composed of 10 exons and contains multiple stress-related -elements in the promoter region, revealing its potential role in stress regulation. Real-time quantitative PCR revealed that responds to high light and high salt stresses in similar behavior, evidenced by their down-regulation exposing to stresses. Differently, expression was significantly induced by SA and Nitrogen-depletion stresses at the early stage but was dropped back after then. The correlation network analysis suggested that has a strong correlation with major genes and a transcription factor involved in astaxanthin biosynthesis. Besides, the correlation was only found between and a few genes involved in triacylglycerols biosynthesis. Therefore, this study proposed that might play a role in the regulation of astaxanthin biosynthesis. This study firstly examined the role of HATs in stress regulation and results will enrich our understanding of the role of HATs in microalgae.