Availability of food stores around Brazilian schools.

Cien Saude Colet

Departamento de Nutrição, Escola de Enfermagem, Universidade Federal de Minas Gerais (UFMG). Belo Horizonte MG Brasil.

Published: June 2022

AI Article Synopsis

  • The study assessed the availability and types of food stores around schools in Viçosa, Brazil, focusing on 42 schools and 656 food stores.
  • Researchers found that all schools had at least one food store nearby, with unhealthy stores being the most prevalent and closest to students.
  • The analysis revealed a clustering of food stores around schools, particularly private ones in affluent areas, suggesting that children are often exposed to unhealthy food environments regardless of their school's location or neighborhood income.

Article Abstract

The aim of this study was to analyze the availability of food stores in the territory of schools. Ecological study conducted in Viçosa, Minas Gerais, Brazil, with all schools (N=42) and food stores (N=656). Data were collected through the objective evaluation of the environment, and the stores were categorized into healthy, unhealthy, mixed and supermarkets. Bivariate Ripley´s K function assessed the existence of clustering of categories of stores in the territory of schools. All the schools had at least one food store in their territory. Unhealthy stores were the most common and closest to the schools. There were more stores around private schools, offering high school education, located in the central region and in the highest per capita income tercile. The bivariate Ripley´s K function showed evidence of clustering of stores at all analyzed distances (400 to 1.5 km) with up to 3 times more establishments than would be expected if they were randomly distributed. Therefore, schoolchildren were likely exposed to unhealthy food environments, regardless of neighborhood income and location, which may contribute to inadequate food choices.

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Source
http://dx.doi.org/10.1590/1413-81232022276.19372021DOI Listing

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