AI Article Synopsis

  • Excess body weight is linked to an increased risk of end-stage kidney disease (ESKD), with intermediates like insulin resistance, hypertension, hyperuricemia, and hypercholesterolemia playing key roles in this relationship.
  • A study of over 100,000 Austrians found that those with unhealthy metabolic profiles had significantly higher ESKD risk, while a higher body mass index (BMI) also correlated with increased risk.
  • The research concluded that managing insulin resistance (TyG index), blood pressure (MAP), and uric acid levels is crucial for mitigating kidney damage associated with excess weight, unlike total cholesterol, which had little impact.

Article Abstract

Background: Insulin resistance, hypertension, hyperuricemia, and hypercholesterolemia are hypothesized to be important intermediates in the relationship between excess body weight and CKD risk. However, the magnitude of the total effect of excess body weight on ESKD mediated through these four pathways remains to be quantified.

Methods: We applied a model for analysis of correlated mediators to population-based data from 100,269 Austrian individuals (mean age 46.4 years). Association of body mass index (BMI) was coalesced with ESKD risk into direct association. Indirect associations were mediated through the triglyceride-glucose (TyG) index (as an indicator of insulin resistance), mean arterial pressure (MAP), uric acid (UA), and total cholesterol (TC).

Results: Mean follow-up was 23.1 years with 463 (0.5%) incident ESKD cases. An unhealthy metabolic profile (prevalence 32.4%) was associated with a markedly increased ESKD risk (multivariably adjusted hazard ratio (aHR), 3.57; 95% CI, 2.89 to 4.40), independent of BMI. A 5-kg/m higher BMI was associated with a 57% increased ESKD risk (aHR, 1.57; 1.38 to 1.77). Of this association, 99% (76% to 140%) arose from all mediators jointly; 33% (22% to 49%) through TyG index; 34% (24% to 50%) through MAP; 30% (21% to 45%) through UA; and 2% (-1% to 4%) through TC. The remaining direct association was nonsignificant (aHR, 1.01; 0.88 to 1.14).

Conclusions: TyG index, MAP, and UA, but not TC, mediate the association of BMI with ESKD in middle-aged adults. Our findings highlight that in addition to weight reduction, the control of metabolic risk factors might be essential in mitigating the adverse effects of BMI on kidney function.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9257805PMC
http://dx.doi.org/10.1681/ASN.2021091263DOI Listing

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