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Dietary shifts may underpin the recovery of a large carnivore population. | LitMetric

Dietary shifts may underpin the recovery of a large carnivore population.

Biol Lett

Research Institute for the Environment and Livelihoods, College of Engineering, IT and Environment, Charles Darwin University, Darwin, NT, Australia.

Published: April 2022

AI Article Synopsis

  • Supporting the recovery of large carnivores, like estuarine crocodiles in Australia, presents challenges but has seen success with a significant population rebound after past exploitation.
  • A study comparing the isotopes of carbon (C) and nitrogen (N) in crocodile bones from 40-55 years ago to contemporary samples revealed that current crocodiles have lower C and N values, indicating a dietary shift from marine to terrestrial prey.
  • This shift is likely due to increased competition among crocodiles and a rise in feral ungulate populations, suggesting that consuming feral pigs could benefit both the crocodile population and the health of aquatic ecosystems.

Article Abstract

Supporting the recovery of large carnivores is a popular yet challenging endeavour. Estuarine crocodiles in Australia are a large carnivore conservation success story, with the population having extensively recovered from past heavy exploitation. Here, we explored if dietary changes had accompanied this large population recovery by comparing the isotopes C and N in bones of crocodiles sampled 40 to 55 years ago (small population) with bones from contemporary individuals (large population). We found that C and N values were significantly lower in contemporary crocodiles than in the historical cohort, inferring a shift in prey preference away from marine and into terrestrial food webs. We propose that an increase in intraspecific competition within the recovering crocodile population, alongside an increased abundance of feral ungulates occupying the floodplains, may have resulted in the crocodile population shifting to feed predominantly upon terrestrial food sources. The number of feral pigs consumed to sustain and grow crocodile biomass may help suppress pig population growth and increase the flow of terrestrially derived nutrients into aquatic ecosystems. The study highlights the significance of prey availability in contributing to large carnivore population recovery.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9042529PMC
http://dx.doi.org/10.1098/rsbl.2021.0676DOI Listing

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