A cross-sectional study was conducted to estimate the prevalence and associated risk factors of species and assess the antibiogram of () isolated from milk and milk products from Holeta, Ambo, and Bako towns, Ethiopia. A total of 482 samples (384 milk, 35 cottage cheeses, 30 bulk tank milk, and 33 curdle milk) were collected using a systematic random sampling method and isolation and identification of species were done using standard microbiological techniques. An antimicrobial susceptibility test for was performed using the Kirby-Bauer disk diffusion technique. Descriptive statistics were used to summarize the prevalence of while the Chi-square test and logistic regression were used to determine the association between the prevalence of and the risk factors and the magnitude of association, respectively. The overall isolation rate of species from milk and milk products was 7.67% (37/482; 95% confidence interval (CI): 5.46, 10.42). The highest prevalence of species (15.15%; 95% CI: 5.11-31.90) was detected in bulk tank milk and the lowest prevalence of species (6.67%; 95% CI: 0.82-22.07) and (0.00; 95% CI: 0.00-1.15) was found in curdled milk. The other species isolated were 0.62% (3/482; 95% CI: 0.13-1.81), 1.04% (5/482; 95% CI: 0.33-2.40), 1.24%, (6/482; 95% CI: 0.45-2.68), and 2.49% (12/482; 95% CI: 5.46-10.42). Univariable logistic regression showed that study town, herd size, farm size, number of lactating cows, and management system were the factors significantly associated with the isolation of species at farm level, while the intensive management system was the independent predictor at cow level in the multivariable model (adjusted odds ratio = 3.38, =0.046). isolates showed the highest resistance against oxacillin (100%), amoxicillin (90.91%), and vancomycine (81.82%). showed a very high multidrug resistance (MDR) [81.82%]. In conclusion, the current study showed the widespread type of species MDR isolates in cow raw milk and milk products from Ambo, Holeta, and Bako towns, Oromia Regional State, Ethiopia.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9023178PMC
http://dx.doi.org/10.1155/2022/5643478DOI Listing

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