The accurate determination of nitrite in food samples is of great significance for ensuring people's health and safety. Herein, a rapid and low-cost detection method was developed for highly sensitive and selective detection of nitrite based on a surface-enhanced Raman scattering (SERS) sensor combined with electrochemical technology and diazo reaction. In this work, a gold nanoparticle (AuNP)/indium tin oxide (ITO) chip as a superior SERS substrate was obtained by electrochemical self-assembled AuNPs on ITO with the advantages of good uniformity, high reproducibility, and long-time stability. The azo compounds generated from the diazotization-coupling reaction between nitrite, 4-aminothiophenol (4-ATP), and N-(1-naphthyl) ethylenediamine dihydrochloride (NED) in acid condition were further assembled on the surface of AuNP/ITO. The detection of nitrite was realized using a portable Raman spectrometer based on the significant SERS enhancement of azo compounds assembled on the AuNP/ITO chip. Many experimental conditions were optimized such as the time of electrochemical self-assembly and the concentration of HAuCl. Under the optimal conditions, the designed SERS sensor could detect nitride in a large linear range from 1.0 × 10 to 1.0 × 10 mol L with a low limit of detection of 0.33 μmol L. Additionally, nitrite in real samples was further analyzed with a recovery of 95.1-109.7%. Therefore, the proposed SERS method has shown potential application in the detection of nitrite in complex food samples.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9028913PMC
http://dx.doi.org/10.3390/ma15082809DOI Listing

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