General Versus Vocational Education in High School: Cross-Sectional Associations with Student's Health.

J Sch Health

School of Arts, Sciences and Humanities, University of São Paulo-USP, 1000 Arlindo Bettio, Vila Guaraciaba, São Paulo-SP, 03828000, Brazil.

Published: June 2022

AI Article Synopsis

  • The study examined how different high school course types (general vs. vocational) impact students' health.
  • Vocational students reported higher rates of mental health issues, daytime sleepiness, and musculoskeletal symptoms, but were less likely to engage in sedentary activities and consume unhealthy snacks.
  • The findings suggest that health interventions should be tailored to the specific needs of students based on their course type.

Article Abstract

Background: The aim of the present study was to analyze the association between course type and health among high school students.

Methods: A cross-sectional study with 675 Brazilian high school students. The independent variable was course type (general or vocational) and dependent variables were health characteristics. All information was obtained by a self-report questionnaire and the following health characteristics were analyzed: mental health, physical activity, sedentary behavior, food consumption, daytime sleepiness, tobacco use, alcohol consumption, aggression, and musculoskeletal symptoms. The prevalence ratio (PR) was estimated by Poisson regression.

Results: Vocational students presented a higher prevalence in 7 of the 20 mental health symptoms analyzed (PR = 1.21-1.64), daytime sleepiness (PR = 1.39-1.71), and musculoskeletal symptoms in neck, shoulders, low back, and knees (PR = 1.31-1.41), and a lower likelihood of being physically active (PR = 0.59-0.70). Conversely, vocational students showed lower sedentary behavior on TV and videogames during the week (PR = 0.35-0.46), consumption of snacks, cookies, and crackers (PR = 0.56-0.72), and experiences of aggression (PR = 0.13-0.17), all P < .05.

Conclusions: High school can affect students' health distinctly, indicating that intervention programs and health monitoring should be specific to course type.

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Source
http://dx.doi.org/10.1111/josh.13165DOI Listing

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