In effectiveness literature, voices are rising to embrace learning contents beyond mathematics, science, and language. Meanwhile, international policy documents such as the United Nations 2019 Climate Action Summit Report point at the importance of action for sustainable development for establishing acceptable life conditions for current and future generations. Therefore, a candidate learning outcome for broadening effectiveness research's scope is action competence in sustainable development (ACiSD), which consists of the relevant knowledge, willingness, capacity expectations, and outcome expectancy regarding actions for sustainable development. In order to initiate adding ACiSD as a learning outcome to effectiveness research, the current study contributed to establishing that formal education plays a part in changes in students' ACiSD. Firstly, we studied how much variance in ACiSD can be attributed to what happens in classrooms. Secondly, we looked into how class groups' and early adolescent students' ACiSD changed after one school year. Following recommendations for rigour in effectiveness research, we performed multilevel analyses on survey data (question one: = 1398; question two: = 633). Our evidence showed that 11% of variance in ACiSD was attributable to what happens in classrooms with explained variance in the subconstructs ranging between 7.2 and 14.2%. Furthermore, individual students as well as class groups showed higher ACiSD scores when comparing measurements at beginning and end of one school year. We conclude that the classroom level matters to changes in ACiSD within early adolescents. Further research can now look into how and to which extent teachers' educational approaches affect these changes.
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http://dx.doi.org/10.1007/s10668-022-02195-9 | DOI Listing |
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Environment Research Laboratory, Faculty of Science, Nepal Academy of Science and Technology, Khumaltar, Lalitpur, Nepal.
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Centre of Research for Development, University of Kashmir, Srinagar, 190006, India.
The fate and degradation of organic matter in aquatic systems is a vital link in nutrient cycling and sedimentation processes influenced by exogenous and endogenous factors, such as inputs from upstream sources, sediment suspension, and the decomposition of aquatic organisms. The interplay of organic carbon, microbes, and environmental factors shapes the distribution and degradation of organic matter. Characterizing the source distribution of sedimentary organic matter in aquatic systems using novel proxies can unravel new insights into the mechanisms that control its dispersal, preservation and fate, which is essential to understanding the global carbon and nitrogen cycles.
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Engineering Biology Research Center, Kobe University, 1-1 Rokkodai, Nada, Kobe, 657-8501, Japan.
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Concerns over malnutrition, synthetic additives and post-harvest waste highlight the need for innovation in food technology, turning towards underutilized crops. Plant-based beverages offer sustainable dietary alternatives and the increasing demand for such products makes the exploration of native crops particularly relevant. This study focuses on the development of a beverage derived from the native South American fruit kurugua (Sicana odorifera), combined with chia oil (Salvia hispanica L.
View Article and Find Full Text PDFEur Phys J C Part Fields
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