Schisantherin A (Sch A) is a dibenzocyclooctadiene lignan monomer isolated from the fruit of (Turcz.) Baill. (). At present, many studies have shown that Sch A has a wide range of pharmacological effects, including its anti-Parkinson and anti-inflammatory effects and ability to protect the liver, protect against ischemia-reperfusion (I/R) injury, suppress osteoclast formation, and improve learning and memory. Its mechanism may be related to the antioxidant, anti-inflammatory, and antiapoptotic properties of Sch A through the MAPK, NF-B, AKT/GSK3, and PI3K/AKT pathways. This is the first review of the recent studies on the pharmacological mechanism of Sch A.
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8858060 | PMC |
http://dx.doi.org/10.1155/2022/6420865 | DOI Listing |
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