Background: Alterations in the gut microbiota after ischemic stroke have been demonstrated, whereas the effect on stroke outcome remains to be established.

Methods: A total of 132 consecutive patients with acute ischemic stroke were prospectively enrolled. Their gut microbiomes within 24 h of admission were profiled using 16S ribosomal RNA (rRNA) gene (V3-V4 region) sequencing. Microbiota comparisons were made between groups with good outcome ( = 105) and poor outcome ( = 27) based on 3-month modified Rankin Scale scores of 0-2 and 3-6. Propensity score-matching (PSM) analysis was conducted to assess the robustness of our findings. The functional potential was predicted using the Phylogenetic Investigation of Communities by Reconstruction of Unobserved States (PICRUSt).

Results: Patients in the poor outcome group were characterized by a significant reduction in the alpha diversity (Shannon index, = 0.025; Simpson index, = 0.010), an increase in the pathogenic bacteria (e.g., and ), and a decrease in the short-chain fatty acids (SCFAs)-producing bacteria (e.g., , and ) to those with good outcome group (all < 0.05). Similar results of microbial composition were obtained after PSM. The PICRUSt revealed that the pathway for membrane transport was relatively dominant in patients with poor outcome ( < 0.05).

Conclusion: This study demonstrated that stroke patients with 3-month poor outcome had baseline gut microbiota dysbiosis featured by increased pathogenic bacteria and decreased SCFAs-producing bacteria.

Download full-text PDF

Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8831883PMC
http://dx.doi.org/10.3389/fneur.2021.799222DOI Listing

Publication Analysis

Top Keywords

poor outcome
16
gut microbiota
12
ischemic stroke
12
microbiota dysbiosis
8
acute ischemic
8
outcome
8
demonstrated stroke
8
good outcome
8
patients poor
8
outcome group
8

Similar Publications

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!