AI Article Synopsis

  • A novel exopolysaccharide named BD0.4 was extracted from the fermentation broth of Paenibacillus bovis sp. nov BD3526, using an anion exchange column in a wheat bran medium.
  • BD0.4 has a molecular weight of 376 kDa and is composed of glucuronic acid, glucose, and fucose in a specific ratio, featuring a complex structure with various sugar linkages.
  • This polysaccharide enhances macrophage phagocytic ability and stimulates the secretion of key immune response markers (NO, TNF-α, IL-1β, IL-6) in a dose-dependent manner, likely through activation of the NF-κB signaling pathway.

Article Abstract

A novel exopolysaccharide named BD0.4 was purified from the fermentation broth of Paenibacillus bovis sp. nov BD3526 in wheat bran medium via anion exchange column chromatography. Its fine structure was identified by a variety of physical and chemical methods. BD0.4, with the weight average molecular weight of 376 kDa, consisted of glucuronic acid, glucose and fucose in a molar ratio of 1.58:1:1.66. The backbone included 1,3-linked Fuc, 1,3,4-linked Fuc, 1,3-linked Glc and 1,4-linked GlcA residues, with the branching point located at the O4 position of 1,3,4-linked Fuc residues, and the branched chain composed of terminal GlcA residues. BD0.4 could improve the phagocytic ability of macrophages and significantly stimulate the secretion of NO, TNF-α, IL-1β and IL-6 from RAW264.7 cells in a dose-dependent manner. BD0.4 could promote the expression of NF-кB and cause nuclear translocation of NF-κB p65, indicating that BD0.4 probably exerted immune activity through the NF-κB signaling pathway.

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Source
http://dx.doi.org/10.1016/j.carbpol.2022.119103DOI Listing

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