Ethnomedicinal Studies, Chemical Composition, and Antibacterial Activity of the L. Bark in the Municipality of Cértegui, Chocó, Colombia.

Adv Pharmacol Pharm Sci

Universidad de Córdoba, Carrera 6 No. 76-103, Montería, Córdoba 230003, Colombia.

Published: January 2022

AI Article Synopsis

  • L. is a medicinal plant in Cértegui, Colombia, used by locals to treat various ailments including gallstones, prostate inflammation, and malaria.
  • Ethnomedicinal research identified 14 health conditions treated with its bark, while chemical analysis detected 29 compounds and several secondary metabolites linked to its medicinal properties.
  • The study highlighted significant antibacterial activity of both ethanolic and aqueous extracts, suggesting the identified compounds could contribute to its traditional uses and effectiveness in treatment.

Article Abstract

L. is a plant with diverse medicinal uses in the municipality of Cértegui, Chocó, Colombia. This research characterized the ethnomedicinal, chemical, and antibacterial activities of the bark of . Through interviews and semistructured surveys with the community, its ethnomedicinal uses were determined. Compounds present in the bark extract were identified and quantified by gas chromatography-coupled to mass spectrometry (GC-MS), and a qualitative analysis was performed by preliminary phytochemistry. Antibacterial activity and minimum inhibitory concentration (MIC) were carried out by agar diffusion and dilution methods, respectively, using ethanolic and aqueous extracts. Ethnomedical data showed that the bark is used to treat 14 conditions, the most representative being gallstones, prostate inflammation, and malaria. Preliminary phytochemical analyses showed the existence of several secondary metabolites such as tannins, alkaloids, flavonoids, triterpenes and/or steroids, quinones, and saponins. A total of 29 compounds were identified; the most abundant were ethyl 5-oxo-4-(p-toluidine)-2,5-dihydro-3-furancarboxylate, phenol, 4,4',4″-ethylidynetris, nerolidol, 19-hydroxy-13-epimanoyl oxide, -elemene, and -cadinene. The results showed remarkable antibacterial activity of the ethanolic extract (20 mg/ml) against (22.6 mm) and (19.6 mm) and of the crude water extract (20 mg/ml) against (18.5 mm) and (12.4 mm). The strongest MIC was for the ethanolic extract with values of 0.357 and 0.897 mg/ml against and strains, respectively, while in the aqueous extract, (3.99 mg/ml) and (4.3 mg/ml) were recorded. It is assumed that the compounds identified in this study could be responsible for the antibacterial activity of the species, as well as the relationship of the identified compounds and metabolites with the ethnomedical uses given by the community, providing a scientific and traditional basis for its different traditional medical uses.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8791731PMC
http://dx.doi.org/10.1155/2022/9950625DOI Listing

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