Pollen is a source of nutrients for honeybees ( L.) and suitable for human consumption as well. In our research, a multiresidue method for pesticide determination was developed and validated for the bee pollen matrix. 247 components met the validation criteria for limit of detection, limit of quantification, linearity, and interday repeatability. Average recoveries varied between 70 and 120% except for 14 analytes, which were corrected during on-going validation. The matrix effect was strong for certain analytes, which required the use of matrix-matched calibration. The pesticide residue profiles of 21 pollen samples of different botanical origins were identified by the developed method. The most common active substances were chlorpyrifos, thiacloprid, and acetamiprid. Some products contained pesticides that are already banned. According to our estimates, the tested samples do not pose an acute risk on honeybees, although the combination of pesticides may cause synergistic toxicity.
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http://dx.doi.org/10.1021/acs.jafc.1c06864 | DOI Listing |
J Chem Ecol
January 2025
Department of Ecology and Evolutionary Biology, University of Tennessee, Knoxville, TN, 37996, USA.
Pollinators help maintain functional landscapes and are sensitive to floral nutritional quality. Both proteins and lipids influence pollinator foraging, but the role of individual biochemical components in pollen remains unclear. We conducted an experiment comprising common garden plots of six plant species (Asteraceae, Rosaceae, Onagraceae, Boraginaceae, and Plantaginaceae).
View Article and Find Full Text PDFFront Microbiol
January 2025
Cellular and Organismic Networks, Faculty of Biology, Ludwig-Maximilians-Universität Munich, Planegg-Martinsried, Germany.
Introduction: The global decline in biodiversity and insect populations highlights the urgent need to conserve ecosystem functions, such as plant pollination by solitary bees. Human activities, particularly agricultural intensification, pose significant threats to these essential services. Changes in land use alter resource and nest site availability, pesticide exposure and other factors impacting the richness, diversity, and health of solitary bee species.
View Article and Find Full Text PDFJ R Soc Interface
January 2025
Department of Mechanical & Industrial Engineering, Montana State University, Bozeman, MT, USA.
Buzz pollination involves the release of pollen from, primarily, poricidal anthers through vibrations generated by certain bee species. Despite previous experimental and numerical studies, the intricacies of pollen dynamics within vibrating anthers remain elusive due to the challenges in observing these small-scale, opaque systems. This research employs the discrete element method to simulate the pollen expulsion process in vibrating anthers.
View Article and Find Full Text PDFFront Vet Sci
January 2025
Experimental Zooprophylactic Institute of Southern Italy, Portici, Naples, Italy.
Introduction: The decline of the European/western honeybee () population is on account of a plethora of microorganisms, such as and , two microsporidian fungi responsible of nosemosis that affects welfare and production of the bee industry. Accordingly, this study aimed to investigate the presence of both pathogens in bees, pollen and honey from apiaries in Southwestern Italy.
Methods: From March to July 2022 and 2023, apiaries ( = 10) were selected and classified as High Impact Areas (HIAs, = 5) and Low Impact Areas (LIAs, = 5) according to a 5-point environmental risk index based on factors affecting bee health sand related productions.
Food Sci Nutr
January 2025
Department of Postharvest, Supply Chain, Commerce and Sensory Science, Institute of Food Science and Technology Hungarian University of Agriculture and Life Sciences Budapest Hungary.
The volatile profile of bee pollen samples from Central and Eastern Europe was investigated by headspace solid phase microextraction (HS-SPME) combined with gas chromatography-mass spectrometry-olfactometry (GC-MS-O). Sampling conditions were optimized for the extraction of volatiles. Pollen odorants were extracted with six different fiber coatings, five various extraction times, three diverse extraction temperatures and three differing desorption times.
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