Caffeine and Paraxanthine as Tracers of Anthropogenic Wastewater in Coastal Lagoons in Yucatan, Mexico.

Bull Environ Contam Toxicol

Unidad de Química Sisal, Facultad de Química, Universidad Nacional Autónoma de México, Puerto de Abrigo, 97355, Sisal, Yucatán, Mexico.

Published: February 2022

Due to karstic bedrock geology and poor wastewater management practices, anthropogenic activities are impacting water quality in Yucatan's aquatic systems. Specifically, raw wastewater inputs to the aquifer subsequently flow to coastal lagoons through groundwater fluxes. This study establishes the presence of anthropogenic wastewater by measuring caffeine and its metabolite, paraxanthine, in four of Yucatan's major coastal lagoons: Celestun, Chelem, Dzilam de Bravo, and Ria Lagartos. Concentrations of caffeine ranged from non-detected (ND) to 2390 ng L and paraxanthine from ND to 212 ng L, which correspond with pollution threats from anthropogenic wastewater inputs. The potential sources are: (1) direct in situ discharges from nearby urban settlements; and (2) contribution from submerged groundwater discharges. Overall, results indicate the potential of caffeine as an environmental tracer of anthropogenic wastewater contamination for the region.

Download full-text PDF

Source
http://dx.doi.org/10.1007/s00128-021-03428-9DOI Listing

Publication Analysis

Top Keywords

anthropogenic wastewater
16
coastal lagoons
12
wastewater inputs
8
wastewater
6
anthropogenic
5
caffeine
4
caffeine paraxanthine
4
paraxanthine tracers
4
tracers anthropogenic
4
wastewater coastal
4

Similar Publications

Extensive anthropogenic activity has led to the accumulation of organic and inorganic contaminants in diverse ecosystems, which presents significant challenges for the environment and its inhabitants. Utilizing microalgae as a bioremediation tool can present a potential solution to these challenges. Microalgae have gained significant attention as a promising biotechnological solution for detoxifying environmental pollutants.

View Article and Find Full Text PDF

Spatial occurrence of emerging contaminants in rivers and wastewater. Analysis of environmental and human risks.

Environ Toxicol Chem

January 2025

Laboratorio de Desarrollo Analítico y Quimiometría (LADAQ), Cátedra de Química Analítica I, Facultad de Bioquímica y Ciencias Biológicas, Universidad Nacional del Litoral (UNL), Santa Fe, Argentina.

This study assesses the occurrence of emerging contaminants (ECs) from agricultural and livestock production activities along the Salado River (Santa Fe province, Argentina). Of the 23 ECs studied, 8 were detected and quantified in river and wastewater samples, including ciprofloxacin, enrofloxacin, chlorpyrifos-methyl, albendazole, fenbendazole, levamisole, diazepam, and thiamethoxam. In river samples, the highest concentrations corresponded to ciprofloxacin, chlorpyrifos-methyl, and enrofloxacin.

View Article and Find Full Text PDF

The contamination of rivers by potentially toxic elements (PTEs) is a problem of global importance. The Valles River is Ciudad Valles' (Central Mexico) main source of drinking water. During the four seasons of the year, water samples (n = 6), sediment samples (n = 6), and plants (n = 10) were taken from three study sites selected based on the presence of anthropogenic activities in the Valles River.

View Article and Find Full Text PDF

Reconstructing the environmental impact of mining on mountain lakes.

Sci Total Environ

January 2025

Instituto Geológico y Minero de España (CSIC), Ríos Rosas 23, ES-28003 Madrid, Spain. Electronic address:

Mountain lakes are particularly fragile ecosystems undergoing important ecological and depositional transformations associated with ongoing global change. However, the history of anthropogenic impacts on mountain lakes and their catchments is much longer, in many cases featuring millennia of summer pastoral farming. More recently, the growing demand for raw materials and energy linked to industrialization, particularly accelerated since the 19th century CE, meant a further increase in human impact on mountain areas.

View Article and Find Full Text PDF

Soybeans are a widely consumed legume, essential in Western diets and especially prominent in vegan and vegetarian nutrition. However, environmental contamination from anthropogenic sources, such as industrial emissions, wastewater, and pesticide use, has led to the accumulation of non-essential and toxic elements in legumes, potentially impacting human health. This study quantified the levels of 11 potential toxic elements (Al, B, Ba, Cd, Co, Cr, Li, Ni, Pb, Sr, V) in 90 samples of four soybean species (, , , ) using inductively coupled plasma optical emission spectrometry (ICP-OES).

View Article and Find Full Text PDF

Want AI Summaries of new PubMed Abstracts delivered to your In-box?

Enter search terms and have AI summaries delivered each week - change queries or unsubscribe any time!