Since 2000, wild black cherry (Prunus serotina Ehrh.) has produced erratic seed crops, especially in the Allegheny National Forest where poor seed production has been implicated in difficulties with black cherry regeneration in forest stands. Given that black cherry is insect pollinated and unable to produce viable seed from self-pollination, a reduction in seed crops could be due to a pollination deficit; however, its key pollinators are unknown. Identifying the pollinators and factors that influence pollinator abundance and fidelity is critical for supporting and enhancing seed production for this valuable timber species. Over a two-year period in developed, semideveloped, and forested areas in Pennsylvania, we identified the potential pollinators of black cherry and examined how their abundance, along with several other abiotic and biotic factors, influenced viable seed production. We found that andrenid (Andrenidae: Hymenoptera) bees are likely the most important pollinators. The proportion of viable seeds increased as the number of andrenids increased, and these ground nesting bees were most abundant on forest edges, highlighting this habitat's potential to support pollination services. Andrenids carried an average of 347-fold more black cherry pollen than flies and 18-fold more than halictid (Halictidae: Hymenoptera) bees. We did not find a significant relationship between the abundance of any other taxa besides andrenids and viable seed production. Black cherry flowers also provide resources for natural enemies such as the economically important parasitoid of Popillia japonica Newman (Scarabaeidae: Coleoptera), Tiphia vernalis Rohwer (Tiphiidae: Hymenoptera), which was observed feeding on black cherry nectar in this study.
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Plant Foods Hum Nutr
December 2024
Institute for Medicinal Plants Research "Dr. Josif Pančić", Belgrade, 11000, Serbia.
Cellulite is an aesthetically distressing skin condition occurring in 80-90% of females and manifesting as dimples and depressions, producing an uneven surface to the skin. Our aim was to evaluate the effect of combined oral consumption of two dietary supplements based on chokeberry and tart cherry juices over a period of 32 days on cellulite reduction. Twenty women aged 21-49 with a cellulite grade of 1-2 according to the Nurnberger-Muller scale were participating in the study.
View Article and Find Full Text PDFMolecules
December 2024
Department of Botany and Ecology, University of Zielona Góra, Szafrana 1, 65-516 Zielona Góra, Poland.
(1) Background: Genistein is a naturally occurring flavonoid with a rich spectrum of biological activities, including plant-herbivore interactions. The aim of the study was to evaluate the effect of exogenous application of genistein on aphid behavior during probing in plant tissues. (2) Methods: , ssp.
View Article and Find Full Text PDFNutrients
December 2024
Department of Nutritional Sciences, Texas Tech University, Lubbock, TX 79409, USA.
Background/objectives: Obesity is a major public health concern that increases the risk of chronic diseases. In obesity, adipose tissue undergoes remodeling, which is associated with chronic low-grade inflammation and disruption of its homeostatic mechanisms including endoplasmic reticulum (ER) function and autophagy. Fish oil (FO) and tart cherry (TC) have known anti-inflammatory properties.
View Article and Find Full Text PDFNutrients
November 2024
Department of Food Science and Human Nutrition, Michigan State University, 469 S. Wilson Rd., Rm 204, East Lansing, MI 48824, USA.
Background/objectives: Sleep problems are frequently experienced and play an important role in inflammation and disease risk. US Montmorency tart cherries (MTC) improve sleep outcomes in previous studies, but studies in individuals with overweight and obesity are lacking.
Methods: A total of 34 individuals with sleep issues and overweight or obesity (BMI: 32.
The deliberately origin mislabeling of sweet cherry causes significantly disruptions to market integrity and consumers' trust. In this study, 153 cherry samples from five provinces in China and the corresponding irrigation water and soil samples were collected. 5 stable isotope ratios (δC, δN, δH, δO, Sr/Sr) and 8 multi-element contents (Na, Mg, P, K, Ca, Fe, Zn, Se) of cherry were determined by EA-IRMS and ICP-MS to study isotopic fractionation and elemental enrichment mechanisms for origin traceability.
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