Protective Effects and Benefits of Olive Oil and Its Extracts on Women's Health.

Nutrients

Laboratory for Vascular Medicine and Stem Cell Biology, Department of Physiology, Medical Research Institute, School of Medicine, Pusan National University, Yangsan 50612, Korea.

Published: November 2021

AI Article Synopsis

  • Women face unique health issues beyond common diseases, including those related to gynecology and hormonal changes throughout different life stages.
  • In recent years, natural products like olive oil have gained attention for their health benefits and effectiveness in treating various conditions.
  • Research on compounds in olive oil, particularly oleuropein and hydroxytyrosol, indicates they may help with women’s health issues, showing promise in preventing or treating conditions like breast cancer and osteoporosis.

Article Abstract

Women and men share similar diseases; however, women have unique issues, including gynecologic diseases and diseases related to menstruation, menopause, and post menopause. In recent decades, scientists paid more attention to natural products and their derivatives because of their good tolerability and effectiveness in disease prevention and treatment. Olive oil is an essential component in the Mediterranean diet, a diet well known for its protective impact on human well-being. Investigation of the active components in olive oil, such as oleuropein and hydroxytyrosol, showed positive effects in various diseases. Their effects have been clarified in many suggested mechanisms and have shown promising results in animal and human studies, especially in breast cancer, ovarian cancer, postmenopausal osteoporosis, and other disorders. This review summarizes the current evidence of the role of olives and olive polyphenols in women's health issues and their potential implications in the treatment and prevention of health problems in women.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8705829PMC
http://dx.doi.org/10.3390/nu13124279DOI Listing

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