Background: Halitosis refers to malodor emanating from the oral cavity. Several mouthrinses with halitosis-reduction exist on the market, but their effect on the oral microbiome is largely unknown. In this study, we used an efficient model system to investigate a test mouthrinse's impact on the oral microbiome.

Methods: Single halitosis-associated species and other common oral microorganism cultures were exposed to the test mouthrinse over time, and their viability was determined by culture-based selective plating. Next, the saliva-derived microbiome from healthy and halitosis-associated individuals was cultured in the presence of the test mouthrinse over time using the previously developed model system. The microbiome composition was assessed with gene sequencing and downstream bioinformatics analyses.

Results: The test mouthrinse displayed antimicrobial activity against known anaerobic bacterial species producing halitosis-related compounds such as , and but not against other common oral microorganisms. In the multispecies, saliva-derived cultures, mouthrinse exposure decreased the relative abundance of the and genera while not affecting overall diversity.

Conclusions: The test mouthrinse had promising anti-halitosis characteristics at the microbiome level, as demonstrated by the reduction in the relative abundance of halitosis-associated taxa while maintaining microbial diversity.

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Source
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8567964PMC
http://dx.doi.org/10.1080/20002297.2021.1996755DOI Listing

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