Influence of ethanolic extract of avocado ( Mill.) seed flour on the estrous cycle, the serum concentrations of reproductive hormones, and the activities of oxidative stress markers in female cavies ( L.).

Objective: The purpose of this study was to determine the effects of the ethanolic extract of avocado seed flour on the estrous cycle characteristics, the concentrations of reproductive hormones [luteinizing hormone (LH) and estradiol], and the activities of some tissues (ovarian and uterine) that are markers of oxidative stress in female guinea pigs ().

Materials And Methods: Twenty-four female cavies with normal estrous cycles and equivalent body weights (464.25 and 71.88 gm) were randomly assigned to four groups, each with six females. The control group received 1 ml of distilled water orally, whereas the EE100, EE200, and EE400 groups received 100, 200, and 400 mg/kg bw of ethanolic extract of seed, respectively. Following that, three consecutive estrous cycles were observed using vaginal smears. After the trial, the females were slaughtered, and blood and organs were gathered for study.

Results: The mean duration of the estrus phase is considerably ( < 0.05) longer in group EE100 animals than in control animals. LH concentrations were substantially ( < 0.05) higher in females in group EE200 than in controls. Total cholesterol levels typically dropped in females in the extract groups, but only significantly ( < 0.05) in those in group EE100 compared to the control group. Serum estradiol levels increased considerably ( < 0.05) in treated females compared to controls. Catalase activity rose considerably ( < 0.05) in the ovaries of group EE400 when compared to the control. Superoxide dismutase activity rose considerably ( < 0.05) in the uterus of female cavies given the extract compared to the control.

Conclusion: Avocado seed ethanolic extract prolongs the estrus phase, increases estradiol and LH levels, and protects the uterus from oxidative stress in female cavies.